Kaelin's Restaurant Menu and Prices

a visit to kaelin's is not complete without a cheese burger try our famous minis!

breaded dill pickle chips, deep fried and served with our own horseradish-ranch sauce.

tender strips of chicken, fried to a golden brown, served with our own special sauce.

mild green jalapeno peppers stuffed with cream cheese. lightly breaded and deep-fried to perfection.

batons of mozzarella deep-fried and served with a tangy dip

a sample of any two of the following cheesesticks chicken fingers poppers onion rings

4/1-9/30

10/1-.3/31

cubes of ham, turkey and cheeses atop fresh crisp greens, vegetable bits, garnished with tomato slices and wedges of hard-boiled egg with your choice of dressing.

a red-ripe tomato overstuffed with your choice homemade chicken or tuna salad.

a cool, refreshing mixture of fresh greens and vegetables.

creamy cottage cheese, sliced tomato and slaw resting upon a crisp lettuce leaf.

served with your choice of pears or peaches.

tossed salad, chicken fingers, croutons, hard-boiled egg and grated cheese.

choice of soup with one half sandwich of turkey, ham, chicken salad or tuna salad

choice of soup with house salad

one half sandwich of turkey, ham, chicken salad or tuna salad with a house salad

choice of four daily vegetables, potato or small salad.

half peach and half pear surrounding a scoop of cottage cheese and topped with a variety of other fruits. served with half of a chicken salad or tuna salad sandwich.

an all-beef patty covered with a sliced of rich american cheese, served on a toasted, buttered bun.

two all-beef patties with tow slices of american cheese.

sliced turkey on toast points layered with tomato slices, crisp bacon, swiss cheese sauce and parmesan cheese. oven baked and served with a house salad

bite-size pieces of whitefish atop french fries, served with slaw, tartar sauce and hot biscuits.

three pieces of golden chicken served with french fries, slaw, hot biscuits and gravy

2 breasts and wing

penne pasta with sauteed vegetables in a garlic butter sauce. served with salad and toast.

strips of white meat of chicken sauteed with fresh seasoned vegetables, served over rice with a house salad.

tender chunks of pork barbecue on a toasted buttered bun. served with french fries and slaw.

home-style roast beef sandwich ladied with savory brown gravy. served with mashed potatoes and slaw.

a flaky croissant stuffed with your choice of chicken or tuna salad. served with fruit cup and chips.

turkey breast, crisp bacon, lettuce, tomato, mayonnaise, our homemade 1000 island dressing on three slices of club bread and served with chips.

tender morsels of chicken combined with crunchy celery, a with creamy dressing and served with chips

white albacone tuna, served with chips

the traditional, served with chips

boneless breast of chicken breaded and deep-fried on a toasted bun with mayonnaise, lettuce, tomato and chips.

thinly sliced, stacked high and served with chips.

thinly sliced, served with chips

fillet of flash breaded, deep fried, garnished with tomato, lettuce, onion sauce and served with chips

three pieces of light and dark meat

2 breasts and wing

a tender, juicy, boneless breast of, served with rice

a whole chicken breast split and fried to golden perfection.

two croquettes of prime, pink salmon fried and topped with creamy white sauce.

delicate fish fried to fork-tender flakiness. served with tartar sauce and lemon wedge.

slowly roasted to seal in the natural juices and served with brown gravy

lean chopped sirloin smothered with mushroom gravy and sauteed onions.

succulent and 'fall off the bone' tender. one half slab served with two sides. basted with mike's special bbq sauce.

a veal patty lightly breaded and deep-fried to full flavor. garnished with fruit and mushroom gravy.

center cut and served with homemade red-eye gravy

the 'king' of steaks.

lightly seasoned, delicately flavored baked fish, garnished with creole sauce upon request.

served with chicken gravy.

lean chopped sirloin with au jus.

slowly roasted to perfection

whitefish fillet fried to crispness

one piece-thigh, leg or wing

fillet of whitefish baked to a delicately flavored flakiness

one croquette of prime, pink salmon fried and topped with white sauce

delicious ripe strawberries nestled in a flaky crust, richly glazed and topped with rich whipped cream served in season

cherry, apple or pecan

dark, rich brownie crowned with a scoop of vanilla ice cream, hot fudge and whipped cream and a cherry

our own creation with bourbon sauce and whipped cream-a taste of louisville!

the name says it all!

a kentucky tradition

chocolate, strawberry or hot fudge

chocolate, vanilla or rainbow sherbet