Jewel Of Newbury Menu and Prices

4.9 (185 reviews)47 menu items · 5 categoriesUpdated April 29, 2026

Jewel Of Newbury is located on an inconspicuous street in Newbury. The door is small, but it is full of people every time you go. The boss himself stood in the open kitchen, frying, roasting, and setting dishes without any care. The menu is not long, but the ingredients are fresh-what fish and vegetables are available today basically depend on the purchase that day. It is suitable for one person to have a quick lunch, or share a small dish with two or three friends and have a glass of wine. The atmosphere is relaxed.

Beginnings and Small Plates

  • Blue Lump Ctab Cake with Fresh Herbed Remoulade and Beurre Blanc

    $8.00

    Suggested pairings champagne,sauvignon blanc

  • Ahi Tuna Martini a Lightly Search Concoction

    $14.00

    Suggested pairing... cabemet

  • Smoked Salmon Wrapped Sea Scallops, Mixed Greens, Bearnaise Sauce

    $12.00

    Suggested pairing...sauvignon blanc

  • Lazy Lobster Lunch, Drawn Butter & Mixed Green Salad

    $15.00

    Suggested pairings..champagne,pinot grigio,sauvignon blanc

  • Szechwan Lobster In Napa Cabbage

    $8.00

    Over Rosted Vegetable Beurre Blanc. Suggested pairings....champagne or chardonnay

  • Roasted Duck Pot-stickers with Sweet Chilli Sauce

    $8.00

    Suggested pairing....cabernet

  • Grilled Coriander Crusted Pork Tenderloin

    $12.00

    Corn Avocado Relish, romaine, cilantro Vinaigrette. Suggested pairing...zinfandel

  • Teriyaki Beef Tenderloin Satay Sesame Slaw

    $12.00

    Lemongrass Ginger Vinaigrette. Suggested pairing...pinot noir

  • Shrimp Cocktail

    $2.00

    Suggested pairings...champagne, sauvignon blanc, chardonnay

  • Blue Lump Crab Cakes Fresh Herbed Remoulade

    $14.00

    Suggested pairings...champagne,sauvignon blanc

  • Seared Beef Tenderioin(4oz) with Asparagus & Bearnaise Sauce

    $12.00

    Suggested pairings...cabernet,pinot noir

  • Ahi Tuna Martini a Lightly Seared Concoction

    $14.00

    Suggested pairing...cabernet

  • Smoked Salmon Wrapped Sea Scallops with Bearnaise Sauce

    $12.00

    Suggested pairing... sauvignon blanc

  • Zucchini Wrapped Lobster Baby Spinach, Ginger Soy Sauce

    $14.00

    Suggested pairings...champagne, pinot grigio, sauvignon blanc

  • Szechaw Lobster In Napa Cabbage over Roasted Vegetable Beurre Bla

    $14.00

    Suggested pairing...champagne or chardonnay

  • Roasted Duck Pot-stickers with Sweet Chili Sauce

    $11.00

    Suggested pairing...cabernet

  • Wild Mushroom Ravioli Herb Truffle Mushroom Broth

    $10.00

    Suggested pairing...pinot noir

  • Swordfish Skewers Yellow and Red Peppers

    $12.00

    Pinot Grigio Beurre Blanc. Suggested pairing...2003 marco felluga pinot grigio

  • Grilled Venison Sausage Watercress and Warm New Potato Salad

    $9.00

    with Mustard Seed Aioli. Suggested pairing...cabernet

Salads

  • Tuna Salad In Boston Lettuce Cups, Tomato, Cucumber, Red Onion

    $9.00
  • Vine Ripe Tomato Salad Fresh Buffalo Mozzarella and Basil

    $11.00
  • Mixed Greens with Citrus Vinaigrette

    $7.00
  • The Cuvee Caesar with Avocado and Parmesan Pizza Balls

    $10.00
  • The Cuvee Caesar

    $11.00

    Roasted Chicken

  • Vine Ripe Tomato Salad Fresh Buffalo Mozarella and Basil

    $11.00
  • Corn & Red Bean Salad with Grilled Shrimp

    $12.00

Lunch Entrees

  • Chef's Grilled Vegetable Platter

    $9.00

    Zucchini, summer squash, green beans, asparagus and eggplant. Suggested pairing...zinfandel

  • Roasted Chicken Pasta over a Farmer's Vegetable Broth

    $12.00

    Suggested pairing...chardonnay

  • Roasted Chicken Salad Baguette with Tarragon and Green Grapes

    $10.00

    Mixed green salad. Suggested pairing....chardonnay

  • Grilled Vegetables Ratatouille Provincial

    $9.00

    On Olive Bread with Nicoise Tapenade, mixed green salad. Suggested pairing....sauvignon blanc

  • Broiled Scallops, Lightly Coated In Bread Crumb

    $12.00

    w/ Mixed Greens Salad. Suggested pairing... chardonnay,sauvignon blanc

  • Swordish Skewers, Yellow and Red Peppers

    $12.00

    Pinot Grigio Beurre Blanc. Suggested pairing...2003 marco felluga pinot grigio

  • Pan Seared Red Snapper, Braised Artichokes

    $14.00

    Mixed Greens with Citrus Vinaigrette and Caper Beurre Blanc. Suggested pairing...chardonnay

  • Sirloin Burger and Creamy Mustard Seed New Potato Salad

    $9.00

    (American,swiss,provolone) suggested pairings....cabernet,pinot noir

  • Seared Beef Tenderloin (4 oz) Asparagus Spears & Bearnaise Sauce

    $12.00

    Suggested pairings....cabernet, pinot noir

Entrees

  • Chef's Vegetable Platter

    $15.00

    Zucchini, summer squash, green beans, asparagus and eggplant. Suggested pairing...zinfandel

  • Roasted Chicken Ravioli In a Farmer's Vegetable Broth

    $17.00

    Suggested pairing...chardonnay

  • Roast Chicken (hormone Free)

    $18.00

    English Peas, Wild Mushroom Risotto. Suggested pairing... chardonnay

  • Center-cut Swordfish Lemon Butter, Steam Vegetables, Rice Pilaf

    $28.00

    Suggested pairing..chardonnay

  • Pan Seared Tuna Steak

    $28.00

    Roasted Peppers, ginger, shitake mushrooms and bok choy. Suggested pairing... pinot noir

  • ' The Veal ' (6oz) Sauteed Cutlet

    $26.00

    Topped with Alaskan King Crab Leg, Chives, Shallots, Asparagus Spears and Holland Sauce. Suggested pairing...chardonnay

  • Grilled Rib Eye(14oz)

    $32.00

    Mushroom Red Wine Reduction , Roasted New Potatoes , Baby Carrots.Suggested pairing... a full bodied red - cabernet, pinot noir, zinfandel

  • 'The Poached Filet'(9oz)

    $30.00

    Roasted New Potatoes, Asparagus Spears. Suggested temperatures are medium, medium rare and rare. Suggested pairing: a bodied red - cabernet, pinot noir, zinfandel

Sides

  • Roasted Red Bliss Potatoes

    $6.00
  • Sauteed Asparagus Spears

    $6.00
  • Sauteed Wild Mushrooms

    $8.00
  • Steamed Vegetables

    $7.00

Prices may vary by location. Confirm with the restaurant before ordering.