Jerry Tucci's Italian Grill & Brick Oven Menu and Prices

slices of grilled bread spread with fresh tomato-herb salad, then topped with mozzarella cheese and baked in our wood-fired oven

italian bread with our special blend of oven roasted garlic, creamy butter, and parmesan, toasted in the wood- burning oven and served with a side of marinara sauce

fresh mozzarella and ripe tomatoes paired with basil leaves, olive oil and capers

eight large shrimp sautéed scampi style, nestled on a bed of marinara sauce and fresh spinach

littleneck clams steamed with garlic, white wine and rich butter. served with tucci's garlic toast

romaine lettuce with our creamy caesar dressing, wood oven toasted croutons, and shaved romano cheese. a perfect size before your favorite pizza or pasta

a jumbo portabella mushroom stuffed with a mixture of seasoned ground meat, cheese, & bread crumbs. then baked with garlic butter and finished with a splash of marsala wine

fresh garden mixture served with your choice of dressing: tucci's creamy herb vinaigrette, cool cucumber parmesan, or traditional italian vinaigrette

(3) jumbo homemade meatballs topped with marinara sauce and lotsa mozzarella cheese. baked in our wood-fired oven with tucci's garlic toast

a legendary italian treat. seasoned tomato-vegetable stock filled with fresh vegetables and lotsa pasta

hand breaded with seasoned flour, deep fried and served with marinara sauce

steamed in our homemade marinara sauce. served with tucci's garlic toast

a magnificent assortment of domestic and imported meats, cheeses, peppers, and marinated vegetables. all dressed with italian-herb vinaigrette, served with mixed baby greens and tucci's garlic toast

romaine lettuce tossed with our signature creamy caesar dressing and parmesan cheese. topped with wood-oven toasted croutons, and shaved romano cheese

just like the caesar salad above, but this one comes topped. your choice of the following items

a shrimp and pepper lover's dream. shrimp and roasted red and yellow bell peppers in a white pepper marinade, char-grilled and placed on top a mound of baby field greens, spinach, red onion, black ol

a healthy (no mayo) mound of our signature chicken salad. wood oven roasted citrus herb chicken combined with the perfect blend of olives, artichokes, red onion, and italian spices. stuffed in a larg

mixed greens with a mediterranean accent: feta cheese, sweet bell pepper, pepperoncini, olives, marinated cucumber and red onion. served with cool cucumber parmesan and a splash of lemon

here's everything i love best, in one hearty salad: mixed greens and torn basil leaves tossed with tucci's creamy herb vinaigrette dressing, then topped with ham, salami, bleu cheese, grilled chicken

chilled herb chicken and penne pasta marinated with tucci's creamy herb vinaigrette, topped with broccoli, marinated artichoke hearts, fresh tomatoes, black olives, red bell peppers and a sprinkle of

pepper infused vodka for pizzazz, plus a delightful blend of penne pasta with slivered prosciutto, chopped roma tomatoes, our rich tomato cream sauce, red pepper flakes, and parsley

tossed in a parmesan cheese sauce, with diced bacon, petite peas and cracked black pepper

coated with a delicious parmesan cream sauce. grilled chicken breast, diced roma tomatoes, and a hint of pesto complete this taste sensation

perfect pasta layered with our special blend of ground sirloin and sicilian sausage seasoned with herbs and spices, bolognese sauce and lotsa mozzarella, ricotta and parmesan cheese. then baked in ou

(3) jumbo homemade meatballs prepared right here. ground sirloin, sicilian sausage, toasted bread crumbs, and the perfect blend of Italian herbs and spices. served on a mound of spaghetti with plenty

topped with a thick, full bodied, meat sauce. ground sirloin, italian sausage, fresh herbs and spices, enhanced with red wine and sprinkled with oregano

a marvelous marinara sauce with parmesan cheese and oregano, plus sicilian sausage, onion, red and green peppers complete the recipe

if you love fettuccine as much as the italians do, you'll love this dish. we combine grilled chicken, fresh tomatoes, red and green peppers, onions and sweet fire roasted corn in a spicy jalapeno pep

large shrimp sautéed in a sauce of oven roasted garlic, slivered onions, shallots, olive oil, white wine, butter, and parsley. tossed with linguine

some like it hot, and with this one you may need an extra glass of water. a great combination of shrimp, chopped clams, calamari, and linguine coated with a spicy marinara sauce that is laced with ca

as mild as the diavolo is spicy, this delightfully subtle blend of ingredients forms a light sauce -- just the natural flavors of tender shrimp, sautéed mushrooms, toasted pine nuts, spinach and a hi

we combine littleneck clams in the shell and chopped clams in natural juices, with garlic, white wine, parsley, red pepper flake and lemon completes this light and tasty dish. (red sauce available up

penne pasta combined with vegetables that have been roasted over an open flame: red and green peppers, onion, zucchini, mushrooms and black olives. tossed in a rich marinara sauce. creating another h

as the name suggests, we top angel hair pasta with marinara sauce. one of the basic mother sauces. we start with ripe tomatoes, basil, and a mingling of the flavors traditional to good italian cookin

jumbo pasta shells stuffed with fresh spinach and the perfect combination of ricotta, mozzarella and parmesan cheeses, with a hint of pesto. baked with plenty of marinara sauce. sprinkled with italia

jumbo pillows of pasta dough filled with ricotta cheese, coated with plenty of marinara sauce, crowned with mozzarella and parmesan cheeses and fresh parsley. wood oven baking completes this dish

penne pasta tossed with marinara sauce, piled high and topped with a mound of mozzarella and parmesan cheese. wood oven baked for extra flavor

homemade pizza sauce topped with vegetables that have been roasted over an open flame; red and green peppers, zucchini, onions, roma tomatoes, broccoli, eggplant, black olives and smoked gouda cheese

a classic combination of homemade pizza sauce fresh mozzarella, sliced ripe tomatoes, basil, with a hint of our special pesto. topped with a sprinkle of parmesan cheese and Italian herbs

our homemade pizza sauce, canadian bacon and chopped pineapple

one for each of new york's boroughs. smoked gouda, provolone, mozzarella, ricotta and parmesan cheese. we add ripe tomatoes, toasted garlic, and fresh basil. a real melting pot!

where i grew up there were two food groups - meat and everything else. so here's a hearty serving of three of my favorites. sliced meatballs, sicilian sausage, and pepperoni, with homemade pizza sauc

this pizza celebrates the changing calendar: artichoke hearts for spring, green and red peppers for summer, mushrooms for fall, and prosciutto for winter, are combined and layered over our pizza sauc

homemade pizza crust with bbq sauce and topped with bbq chicken breast, onion, smoked gouda cheese and fresh cilantro

grilled portabella and sautéed mushrooms, atop roasted garlic-shallot butter, with fresh herbs, mozzarella and provolone cheeses

our homemade pizza sauce, pepperoni, sicilian sausage, sautéed mushrooms, red and green peppers, and red onion. sprinkled with oregano and parmesan cheese, plus anchovy fillets (upon request only)

a tribute to a great pizza maker. our homemade pizza sauce, feta cheese, diced chicken, fresh spinach, roma tomatoes, broccoli florets, mozzarella and parmesan cheese, and finished with a hint of red

pizza dough brushed with olive oil and spread with homemade pizza sauce with sicilian sausage, dried oregano, red and green peppers, mozzarella cheese, sautéed red onion and minced garlic, folded ins

pizza dough brushed with olive oil and filled with bbq sauce, bbq chicken breast, onion, smoked gouda, mozzarella and parmesan cheese with fresh cilantro

pizza dough brushed with olive oil and filled with three great cheeses: mozzarella, parmesan, and ricotta layered with fresh spinach and toasted garlic. served with marinara on the side for dipping

pizza dough brushed with olive oil and filled with our pizza sauce, three jumbo homemade meatballs, parmesan cheese and of course lots of mozzarella

pizza dough brushed with olive oil and filled with tucci's own n.y. style buffalo chicken wing sauce (medium hot), combined with diced chicken, mozzarella cheese, and scallions, recreates that distin

pizza dough brushed with olive oil- with prosciutto, grilled chicken breast, broccoli florets, mozzarella cheese, fresh basil and parmesan cheese folded inside

pizza dough brushed with olive oil and filled with our homemade pizza sauce, parmesan cheese and of course lots of mozzarella, don't forget to add your favorite toppings to this calzone