Hunter's Ridge Grill Menu and Prices

shaved country ham and herb oil

house vinaigrette, roasted hazelnuts and chevre toast

caesar vinaigrette, aged manchego and rosemary croutons

crater lake blue cheese croutons

buttermilk blue cheese dressing, pumpkin seeds and red onion

seasonal fruit, honeycomb and roasted nuts

baby arugula, oregon blue cheese and walnut aioli

eggplant, red peppers, zucchini, olive tapenade and chevre

six ounce ground chuck, brioche bun, sweet and sour beet pickles

celery - apple remoulade, black grapes & roasted hazelnuts on toasted brioche

olive oil poached tuna, butter lettuce, niscoise olive, and sundried tomato aioli

caramelized onions, grainy mustard aioli and gruyere cheese

manila clams, roasted garlic and tomato

caper remoulade and napa cabbage slaw

baby french beans, roasted hazelnuts and house bacon

see server for today's preparation. served with mixed green salad

mustard braised fingerling potatoes and warm spinach

local wild mushrooms, spinach, tomato and creme fraiche