Hoy Wong Restaurant Menu and Prices

4.7 (189 reviews)49 menu items · 2 categoriesUpdated April 27, 2026
Chinese

Hot Pot

  • 1. Frog

    $13.95
  • 2. Squab

    $12.95
  • 3. Chicken And Mushroom

    $8.95
  • 4. Preserved Meat

    $8.95

Specialties

  • 5. Sauteed Pea Leaves

    $11.95
  • 6. Sauteed Ong Choy

    $8.95
  • 7. Sauteed Vegetable

    $7.95
  • 8. Duck

    $14.95

    with mixed vegetables

  • 8. Fried Crispy Bean Curd

    $9.95
  • 9. Braised Bean Curd

    $7.95
  • 10. Fried Intestine

    $9.95
  • 11. Pig's Belly

    $12.95

    with black bean sauce

  • 12. Goose's Intestine

    $10.95

    with black bean sauce

  • 13. Intestine

    $9.95

    with preserve vegetable

  • 14. Pig's Intestine

    $9.95

    with pepper

  • 15. Sauteed Fish Kew

    $10.95
  • 16. Fish Kew

    $10.95

    with vegetable

  • 17. Sweet And Sour Flounder Kew

    $12.95
  • 18. Squid And Baby White Fish*

    $11.95

    with salted pepper

  • 19. Baby White Fish*

    $9.95

    with salted pepper

  • 20. Diced Salty Fish

    $10.95

    with chive

  • 21. Lamb's Meat And Curd Stick In Casserole

    $13.95
  • 22. Beef Stew And Turnip In Casserole

    $9.95
  • 23. Pepper Steak In Casserole

    $11.95
  • 24. Veal*

    $11.95

    with black bean in casserole

  • 25. Beef In Casserole

    $10.95
  • 26. Chicken In Casserole

    $8.95
  • 27. Pork

    $8.95

    with salty vegetable in casserole

  • 28. Bean Curd Cantonese Style

    $9.95
  • 29. Lamb's Meat And Bean Curd Stick In Casserole

    $9.95
  • 30. Fish Kew In Casserole

    $11.95
  • 31. Cape Fish In Casserole

    $10.95
  • 32. Seafood In Casserole

    $12.95
  • 33. Crabmeat And Vermicelli Noodle In Casserole

    $9.95
  • 34. Dried Shrimp And Vermicelli Noodle In Casserole

    $7.95
  • 35. Duck

    $14.95

    with eight precious sauce

  • 36. Duck

    $14.95

    with black mushrooms

  • 37. Frog

    $16.95

    with garlic

  • 38. Frog

    $15.95

    with chive

  • 39. Stir-Fried Frog

    $14.95
  • 40. Frog

    $14.95

    with ginger and scallion

  • 41. Frog

    $14.95

    with vegetable

  • 42. Squid And Pig's Belly

    $16.95

    with xo sauce

  • 43. Razor Clams

    $14.95

    with black bean sauce

  • 44. Clams

    $10.95

    with black bean sauce

  • 45. Snail

    $10.95

    with oil and salt

  • 46. Snail

    $10.95

    with black bean sauce

  • 47. Fried Stuffed Pepper, Eggplant And Tofu

    $11.95
  • 48. Fried Stuffed Red And Green Pepper

    $10.95

Prices may vary by location. Confirm with the restaurant before ordering.