Holiday Inn Southwest Menu and Prices

breaded chicken wings deep fried and coated with redfot served with blue cheese dressing and celery

fresh wisconsin mozzarella cheese dipped in a draft beer batter then deep fried and served with a marinara sauce

filled with cheddar cheese, submerged in a light potato breading and deep fried to a golden brown

filled high and topped with chili, cheddar cheese, lettuce, tomatoes and real sour cream

very hearty with beans and beef

that's what campbell soup is mmm good

fresh garden greens served with a scoop of tuna salad and fresh vegetables

fresh salad greens tossed with Italian dressing topped with thinly sliced sirloin of steak olives and tomatoes

half pound of beef char broiled dressed on a kaiser bun with lettuce, tomatoes, onions, cheese, mayonnaise or have it plain

thick crust 7-inch pizza one or all toppings pepperoni, sausage, onions, peppers, mushrooms, cheese, ham and jalapenos

with cajun spices, Swiss cheese and onions

sirloin of beef cooked to prrfection and topped with grilled onions, mushrooms, tomatoes, peppers and served on a fresh roll

char-broiled just right

1/6 the fat of ground beef all natural incredents dressed with mayonnaise, lettuce and tomato low fat, low soduim 3 gm, 240 mg

with bacon and American cheese

a trifle decker with suced ham, Turkey, American cheese, lettuce, tomatoes and bacon

baked potato, French fries, green, beans, baked beans, medley of vegetables, mashed potatoes or onion rings

3 piece honey breaded chicken deep fried to a golden brown

boneless chicken breast grilled and laced with pizza salsa

tender and most chicken breast marinated then char broiled to give that extra flavor

large breaded shrimp deep fried to a golden brown served with lemon and cooktail sauce

tender abotic cod and jumbo shrimp both breaded and deep fried served with hushpuppes

grain fed seasoned with lemon pepper and baked just right

six ounce filet of sirloin and deep fried shrimp, what a combo

stuffed with chili, onions and cheddar cheese

stuffed with three different cheese

stuffed with paco salsa and cheddar cheese

made with Granny smith apples, fools of buttery carmel and creamy toffel better than hom makes

rich browne topped with vanilla ice cream with hot fudge and whipped cream

it's even detter warmed with some ice cream on top

born over a guarter century ago the recipe remaks a family secret it's a kentucky tradition

butter luscious carvel, salted peanuts and chewy chunks of snickerso bar teaned with rudge, cream cheese and milk chocolate

same thing that is in the mcnarch's sundae but smaller