Happy Valley Menu and Prices

4.6 (182 reviews)32 menu items · 7 categoriesUpdated May 12, 2026

Happy Valley sounds relaxing. This is true after entering the store-it is bright, not noisy or noisy, and suitable for having a casual appointment with friends. The menu is not fancy, but every dish is cooked steadily and won't step on thunder.

Appetizer

  • Spring Roll

    $1.25
  • Egg Roll

    $1.25
  • Vegetable Egg Roll

    $1.25
  • Crab Rangoon

    $4.50
  • Fried Wonton

    $3.75
  • Shrimp Toast

    $4.95
  • B.B.Q. Sparerib

    $5.95
  • Teriyaki Steak

    $5.25

Seafood

  • Honey Walnut Crispy Prawn

    $11.75
  • Spicy Salt and Pepper Shrimp

    $10.50
  • Imperial Shrimp

    $11.25
  • Shau Lou Scallops

    $12.50
  • Shrimp with Snow Peas

    $10.50
  • Shrimp with Asparagus

    $10.50
  • Kung Poa Calamari

    $10.50

Lobster

  • Live Lobster

    $0.00

Crab

  • Salt and Pepper Soft Shell Crab

    $15.95
  • Live Dungeon Crab

    $0.00

    Seasonal price

Fish

  • Hot Braise Fish

    $11.95
  • Pan Fried Pompano

    $11.95
  • Crispy Whole Red Snapper

    $16.95
  • Steam or Pan Fried Flounder

    $0.00

    Seasonal price

Vegetables and Tofu

  • Assorted Vegetables Buddhist Style

    $7.95
  • Deep Fried Crispy Bean Curd

    $8.25
  • Steam Vegetable Deluxe

    $7.95
  • Sauteed Snow Peas Leaf

    $10.95

Chef's Specials

  • Bird's Nest Seafood Delight

    $13.75
  • Sizzling Beef and Scallop

    $11.95
  • Phoenix and Dragon

    $11.95
  • Salt and Pepper Deluxe

    $13.95
  • Kung Pao Triple

    $11.95
  • Fried Golden Crispy Oyster

    $11.95

Prices may vary by location. Confirm with the restaurant before ordering.