Grinnell's Restaurant Menu and Prices
Grinnell's Restaurant is the kind of restaurant you will take a look at when you pass by. The name sounds like a certain family name, but after entering, it does have an old-fashioned, down-to-earth atmosphere-there are no fancy decorations, but you just sit down and want to order a drink and wait. The menu should be filled with something comfortable: it could be solid dishes such as large portions of fried pork and fried chicken, or it could be small surprises with local characteristics. It is suitable for going when you don't want to cook after work, or when you are at a table with friends on weekends. There is no need to do your homework in advance, just go there and watch.
Appetizers
Escarole and Sausage
$7.95Fresh greens sauteed with garlic, olive oil and slices of spicy Italian sausage
Stuffed Mushrooms
$7.95Tender mushroom caps stuffed with a mixture of Italian sausage and house seasoning
Jumbo Shrimp Cocktail (3)
$10.95Poached jumbo shrimp served chilled with a tangy cocktail sauce
Jumbo Shrimp Cocktail (4)
$14.50Poached jumbo shrimp served chilled with a tangy cocktail sauce
Broiled Jumbo Shrimp Cocktail (3)
$10.95Broiled Jumbo Shrimp Cocktail (4)
$14.50Combination Shrimp and Mushrooms
$11.95Two jumbo shrimp, chilled or broiled, served with grinnells famous stuffed mushrooms
Shrimp Tempura (2)
$8.95Beer battered jumbo shrimp, deep fried and served with our famous honey jalapeno dipping sauce
Shrimp Tempura (3)
$12.95Beer battered jumbo shrimp, deep fried and served with our famous honey jalapeno dipping sauce
Artichokes French
$9.95Tender artichoke hearts, dipped in a light egg batter, sauteed with lemon and wine
Roasted Red Peppers
$7.95Roasted red bell peppers, marinated in garlic and herbs, topped with melted mozzarella
Soup du Jour
$4.95Lobster Bisque
$7.95Caesar Salad
$7.95Romaine lettuce tossed with croutons, parmesan cheese and traditional house made caesar dressing
Caesar Salad with A La Carte
$8.95Romaine lettuce tossed with croutons, parmesan cheese and traditional house made caesar dressing
Special Italian
$7.95Romaine lettuce tossed with sliced onion, crumbled blue cheese, croutons and house made vinaigrette
Special Italian with A La Carte
$8.95Romaine lettuce tossed with sliced onion, crumbled blue cheese, croutons and house made vinaigrette
Iceberg Wedge
$7.95Chilled Iceberg lettuce served with house made blue cheese dressing, sliced onion, bacon, crumbled blue cheese and tomatoes
Iceberg Wedge with A La Carte
$8.95Chilled Iceberg lettuce served with house made blue cheese dressing, sliced onion, bacon, crumbled blue cheese and tomatoes
Garden Salad or Fresh Spinach Salad
$4.95Garden Salad or Fresh Spinach Salad with A La Carte
$5.95
Entrees - Steaks and Chops
Filet Mignon 10oz
$32.95Hand cut choice tenderloin. Choice of bearnaise, bordelaise or au jus
Filet Mignon 6oz
$25.95Petite served over crouton
New York Strip 12oz
$29.95Hand cut choice strip steak. Choice of grinnells steak sauce or au jus
New York Strip 6oz
$25.95Petite manhattan cut strip steak
Prime Rib au Jus 16oz
$27.95King cut
Prime Rib au Jus 12oz
$29.95Queen cut
Tenderloin Tips Diane
$23.95Sauteed with brandy, caramelized leeks, worcestershire and cream
Lamb Chops
$32.95Two 8 oz. chops, rosemary seasoned, broiled and drizzled with balsamic reduction
Pork Chops
$26.95Two 10 oz. chops, broiled and served with applesauce
Mixed Grill
$31.95Broiled 8 oz. lamb chop, 10 oz. pork chop and one italian sausage link
Entrees - Chicken & Veal
French
$18.95Chicken or veal, dipped in a light egg batter, sauteed with lemon and wine
Marsala
$18.95Chicken or veal sauteed with marsala wine, mushrooms and artichoke hearts
Parmesan
$18.95Breaded chicken or veal cutlet served over pasta with house marinara and melted mozzarella
Seafood
Broiled Jumbo Shrimp
$29.95Butterflied jumbo shrimp, broiled with Grinnell's scampi seasoning and served with drawn butter or garlic oil
Broiled Scallops
$26.95Sea scallops, broiled with lemon and paprika, served with drawn butter and sherry glaze
Broiled Salmon
$26.95Fresh atlantic salmon broiled and served with lemon beurre blanc or cajun spice
Sea Bass
$25.95Chilean sea bass filet, broiled, and served with house made sake-miso glaze and toasted sesame seeds
Australian Lobster Tails
$0.00One or two 7 - 8 oz. cold water lobster tails, baked, and served with drawn butter
Jumbo Alaskan King Crab Legs
$0.00One or two pounds of sweet alaskan crab legs, cracked and served with drawn butter
Combinations
$0.00Create your own entree with a selection of two of the following, prepared in the grinnells fashion prime rib, broiled shrimp, new york strip, broiled scallops, filet mignon, king crab, single pork ch
Lighter Fare
8 oz. Grinnells Burger
$14.95Half pound premium ground sirloin, broiled, served with bacon, american cheese and pickled jalapeno relish
10 oz. Ground Sirloin
$16.95Premium ground sirloin, broiled, served with sauteed mushrooms and onions with bordelaise sauce
Chicken Paillard
$15.95Chicken paillard pan fried chicken cutlet served over mixed greens with a lemon-herb vinaigrette
Steak Salad
$19.95Chefs steak preparation served over grinnells caesar or special italian salad
After Dinner Premium
Coffee or Tea
$2.95Espresso
$2.95Cappuccino
$3.95Specialty Coffees
$9.50Gourmet Dessert Selection
$7.95
Prices may vary by location. Confirm with the restaurant before ordering.
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