Golden Temple Menu and Prices

* cantonese, vermicelli, and lo mein noodles with shiitake, straw and white mushrooms with vegetables and a touch of hot chili in a chicken broth.

cantonese noodles, won tons, diced white meat chicken and vegetables.

with roast pork

with beef teriyaki

mandarin pancakes included.

* stirfried sliced chinese eggplant with diced red peppers and scallions in a spicy hot sauce.

* with vegetables

stirfried, lightly seasoned

stirfried, lightly seasoned

*

cousino-macul chile 2006

canella di conegliano veneto nv

large, specially-cut, all-natural pork ribs in our famous barbecue sauce. a golden temple favorite since 1980.

(n). rolled in thin rice paper, chilled, contains peanuts

lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, pork, water chestnuts, scallions, chinese seasonings

lightly fried with diced peppers seasoned with sea salt and black pepper

wrapped in bacon

calamari

lightly fried with diced peppers seasoned with sea salt and black pepper

lightly fried fresh lobster meat with diced peppers seasoned with salt and black pepper

asian spiced marinated tender lamb chops, roasted and grilled

(n). finely chopped chicken stir-fried with shiitake mushrooms, water chestnuts, peppers, scallions, pine nuts,with lettuce wrappers

white meat

(chicken/shrimp) lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, chicken, water chestnuts, scallions, chinese seasonings

chicken

with walnuts

white meat

sauteed in tangy, spicy hot sauce

pork

pork

bite-sized pork ribs in black bean sauce

vegetables seasoned with pork

stir-fried shiitake mushrooms, water chestnuts, peppers, scallions, pine nuts,with lettuce wrappers

meatless

served with tangy lemon sauce

steamed to order and served with a light sprinkling of kosher salt

assorted vegetables lightly stirfried

* (with pork) stirfried with finely chopped pork in spicy hot sauce

stirfried with garlic

* stirfried in light, spicy hot sauce

stirfried cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes

* stirfried with diced red peppers, scallions in spicy hot sauce

stirfried with scallions, fresh garlic

wok seared with scallions, carrots, yellow curry

egg roll, barbecued ribs, fried shrimp, fried won tons, chicken wings and pot stickers

barbecued boneless ribs, pot stickers, beef teriyaki, chicken fingers and chicken teriyaki

fried scallops, crab rangoon, fried squid and fried shrimp

with chicken

chicken, roast pork, shrimp, won tons, and cantonese noodles

finely chopped shrimp, water chestnuts, spices wrapped in square won ton noodles in broth with vegetables and noodles

shiitake mushrooms, vegetables and udon noodles in light chicken broth

chicken broth

chicken broth

with chicken

* tofu, pickled vegetables, pork and egg

stirfried in light oyster sauce over broccoli

lightly stirfried with oyster sauce,garlic

* sauteed in spicy hot sauce, over peppers, onions, cabbage

sauteed in oyster sauce

* (n). stirfried with peanuts, scallions, diced celery, carrots, in spicy sauce

* sliced flank steak, specially cooked crispy and tender, in aromatic spicy orange sauce

served over fried won tons

sauteed in special mandarin orange sauce

finely sliced beef stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes

stirfried in light oyster sauce on a bed of spinach

sliced flank steak, cooked crispy and tender, sauteed in tangy, sweet, sesame citrus sauce

* very finely chopped tenderloin of beef stirfried with diced snow pea pods, shiitake mushrooms, water chestnuts, red peppers in spicy hot sauce, with mandarin pancakes

tenderloin beef chunks stirfried with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light oyster sauce

tenderloin beef chunks stirfried with scallions, peppers, tomatoes in garlic black bean sauce

* tenderloin beef chunks stirfried with shiitake mushrooms, chinese vegetables in spicy hot sauce

tenderloin beef chunks stirfried in oyster sauce over chinese broccoli

sliced pork sauteed with sliced mushrooms, oyster sauce

* sliced pork sauteed in spicy hot sauce served over peppers, onions, cabbage

thinly sliced pork stirfried with green beans, onions, garlic

* finely sliced pork, szechuan peppers, carrots, onions, peppers, peas and scallions in hot and spicy sauce

finely sliced pork stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes

* finely chopped pork, slices of chinese eggplant, diced red peppers, scallions in spicy hot sauce

(n). roasted pork tenderloin sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce, garnished with roasted almonds

* grilled tender lamb chops (4) finished with spicy hoisin pineapple sauce, served with stirfried green beans, onions

asian spiced marinated tender lamb chops (4) roasted and grilled, served with pickled vegetables

shrimp, beef, snow pea pods, chinese vegetables stirfried in oyster sauce, with sliced white meat chicken, lightly battered

beef, lobster, shrimp, chicken with shiitake mushrooms, snow pea pods, water chestnuts, bok choy, stirfried in oyster sauce

shrimp and chicken sauteed with shiitake mushrooms, snow pea pods, chinese vegetables in light oyster sauce

lightly battered sliced white meat chicken and shrimp, shredded chinese vegetables, shiitake mushrooms, snow pea pods in oyster sauce, with crushed almonds

sauteed fresh lobster, shrimp, straw mushrooms, baby corn, vegetables in seafood sauce with lightly battered fresh scallops

beef, shrimp, chicken sauteed in black bean sauce over bean sprouts

beijing’s famous rotisserie duck marinated, grilled until golden crispy, carved and classically presented with meat separated from the skin served with mandarin pancakes and hoisin sauce. (please all

tender duck marinated and seasoned with chinese herbs, roasted golden brown

sliced breast stirfried in light oyster sauce over broccoli

sliced breast stirfried with snow pea pods, light oyster sauce

sliced breast stirfried with shredded ginger, onions, peppers in sesame sauce

(n). * diced white meat, water chestnuts, red peppers, celery, sauteed in light hot sauce with cashews

(n). * diced white meat stirfried with peanuts, scallions, diced celery, carrots in spicy sauce

sliced chicken breast stirfried with snow pea pods, mushrooms, water chestnuts, bok choy in light sauce

* sliced breast stirfried, over peppers, onions, cabbage

finely sliced chicken stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli and organic eggs, with mandarin pancakes

sliced breast stirfried with green beans, onions, garlic

sliced breast lightly stirfried with soy sauce and garlic

sliced breast stirfried with tomatoes, peppers, broccoli, celery, onions, snow pea pods, straw mushrooms, baby corn, bok choy, water chestnuts in light oyster sauce

(n). diced white meat chicken sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce, with almonds

sliced breast, yukon potatoes stirfried with fresh garlic and scallions

chunks of chicken,yukon potatoes, carrots, onions in light yellow curry

sliced breast stirfried with asparagus, fresh mango and red peppers in light mango sauce

sliced breast sauteed in mandarin orange sauce

sliced breast stirfried with oyster sauce, garlic

sliced breast stirfried with scallions and light oyster sauce, over spinach

sliced breast, broccoli, spinach in white wine sauce with hint of lemon, over cantonese noodles

(n). sliced breast stir-fried with garlic, pine nuts over pea pod leaves

* half chicken, lightly fried, served sliced with stirfried chinese vegetables, shiitke mushrooms in spicy hot sauce

* crispy coated chunks of chicken with spicy ginger sauce

sliced white meat, lightly battered, sauteed in tangy, sweet sesame citrus sauce

sliced white meat, lightly battered, sauteed in tangy lemon sauce

sliced white meat chicken, lightly battered with shiitake mushrooms, chinese vegetables in oyster sauce

sliced white meat chicken, lightly battered and cooked with mushrooms, snow pea pods, water chestnuts, bok choy in light brown sauce

sliced white meat, lightly battered, with pineapple, tomatoes in sweet and sour sauce

fillet steamed with fresh ginger, lemon, broccoli, scallions

fillet wok-seared with stirfried snow pea pods, scallions, onions, garlic

fillet steamed with ginger, garlic, scallions, finished with sizzling ginger soy

fillet steamed with black beans, scallions, garlic

* lightly battered fillets, with vegetables in spicy hot ginger garlic sauce

* lightly battered, with snow pea pods, mushrooms, water chestnuts, bok choy, peppers, in light sauce

steamed with fresh ginger, soy, scallions, shanghai bok choy

* lightly battered, with vegetables in spicy hot ginger garlic sauce

lightly battered fillet, with pineapple and tomatoes in sweet and sour sauce

* lightly battered fillet, with shredded peppers, vegetables in light hot spicy sauce

* fillets lightly battered, with vegetables in spicy hot ginger garlic sauce

(n). fillets stirfried with snow pea pods, diced vegetables, almonds

fillets stirfried with fresh broccoli, garlic

fresh scallops stirfried with snow pea pods, scallions, onions, garlic

fresh scallops sauteed with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light sauce

fresh scallops lightly battered with vegetables in spicy hot ginger garlic sauce

fresh scallops lightly battered, with mushrooms, snow pea pods, water chestnuts, bok choy in light brown sauce

fresh scallops lightly battered with pineapple, tomatoes in sweet and sour sauce

(no shell) fresh lobster meat stirfried with finely chopped pork in lobster-infused, garlic black bean sauce

stirfried in shell with finely chopped pork in lobster-infused, garlic black bean sauce

stirfried in shell with shrimp, finely chopped pork in lobster-infused, garlic black bean sauce

fresh, stirfried in shell with ginger, scallions, chinese seasonings

fresh maine lobster meat stirfried with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light sauce

lightly battered fresh maine lobster meat with mushrooms, snow pea pods, water chestnuts, bok choy, in brown sauce

lightly fried fresh lobster meat with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes

(pork) finely chopped pork in lobster-infused, garlic black bean sauce

sauteed in finely chopped pork in lobster-infused, garlic black bean sauce

stirfried in light sauce, over fresh broccoli

* stirfried in spicy hot sauce, over peppers, onions, cabbage

sauteed shrimp with baby corn, straw mushrooms, chinese vegetables in oyster sauce

stirfried with mushrooms, tomatoes, peppers, chinese vegetables in light sauce

stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes

lightly stirfried with soy sauce and garlic

stirfried with seared yukon potatoes, fresh garlic, scallions

* stirfried with szechuan peppers, carrots, onions, peppers, peas, scallions in hot, spicy sauce

(n). sauteed shrimp with snow pea pods, diced mushrooms, other vegetables in light sauce,with almonds

* slices of chinese eggplant with diced red peppers, scallions in spicy hot sauce

sauteed in oyster sauce

stirfried with ginger, scallions, chinese herbs

(n). stir-fried with garlic, pine nuts over pea pod leaves

sauteed in oyster sauce

stirfried in light garlic sauce over shanghai bok choy

(n). lightly battered with shredded vegetables, shiitake mushrooms in dark sauce, topped with crushed almonds

lightly battered shrimp, mixed with mushrooms, snow pea pods, water chestnuts, bok choy in brown sauce

lightly battered with pineapple, tomatoes in sweet and sour sauce

lightly fried with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes

* fresh steamed littlenecks in hot, spicy ginger garlic sauce

fresh steamed littlenecks in black bean sauce

stirfried in black bean sauce over bean sprouts

lightly fried, with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes

fresh steamed pei mussels in garlic basil sauce

fresh steamed pei mussels in tomato basil white wine sauce

* stirfried with baby corn, scallions, red peppers, straw mushrooms in spicy hot sauce

tofu stirfried with assorted vegetables in light sauce

(stirfried)

stirfried with oyster sauce

stirfried with oyster sauce

tofu, finely chopped pork in spicy hot sauce, with red peppers

(meatless)

add shrimp

(meatless)

meatless.

prepared with bean sprouts, mushrooms, finely shredded celery, onions in dark sauce with dry crunchy noodles

prepared with red and green peppers, diced celery, onions in light sauce with dry crunchy noodles

roast pork, shrimp, edamame, onions, scallions, mushrooms, bean sprouts

meatless.

white meat chicken

natural long grain brown rice

prepared dark or white. roast pork, shrimp, edamame, onions, scallions, mushrooms, bean sprouts

meatless.

with bean sprouts

white meat chicken

with peppers and mushrooms

natural long grain white rice

chicken, shrimp, broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs, crushed peanuts

broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs, crushed peanuts

chicken, shrimp, shredded vegetables, with slices of roasted pork

chicken, shrimp, very finely sliced pork, pea pods, bean sprouts, onion, water chestnuts, mushrooms

* finely chopped pork in spicy hot sauce with peppers over soft lo mein

add shrimp

add shrimp

squares of lightly caramelized puff pastry sandwiched with airy mousseline cream and served with fresh strawberries.

classic key lime flavor in a sweet pastry shell.

lovely layers of hazelnut biscuit crisp and bittersweet chocolate mousse topped with a dark chocolate ganache.

yellow genoise cake between alternating layers of tart lemon curd and light lemon mousse.

two layers of chocolate genoise cake with a milk chocolate mousse filling, covered in a shell of milk chocolate and almonds.

vanilla custard with a golden caramelized topping made from all organic ingredients.

italian cake soaked in espresso coffee and rum, filled with mascarpone cheese blended with whipped cream.

chocolate covered ice cream available in three flavors: coconut, mint and vanilla bean.

green tea gelato, chocolate gelato, mango gelato and hazelnut gelato ginger ice cream, coconut ice cream and vanilla ice cream lemon sorbet

vanilla rum, godiva dark chocolate liqueur

absolut vanilla vodka, godiva white chocolate liqueur, white creme-de-cacao

espresso with triple distilled vodka and kahlua

stoli vanili vodka, bailey's irish cream, kahlua, cappuccino, ice cream

vanilla rum, godiva white chocolate liqueur, lime and citrus juices and ice cream

freshly ground, espresso roast, milano beans

freshly ground, espresso roast, milano beans, steamed with organic milk, served in a large bowl cup

amaretto, dark creme de cacao

tia maria, myers’s rum

bailey’s irish cream, frangelico

kahlua, vodka, cream

brandy, kahlua, creme de cacao

grand marnier, kahlua

(organic). this dark, red amber tea from yunan province undergoes a complex, slow fermentation in the aging process. the result is a pungent camphor aroma and flavors of mushrooms and cocoa. pu-erh i

this famed "green" oolong from taiwan displays a distinct flowery bouquet and flavors of honey, plums and chard. formosa (taiwan) oolong teas are synonymous with the great chinese oolong te

(japanese). delicate, yet rich, this splendid green tea has a clean vegetal flavor, with a distinct sweet finish. a very special grade of this famous japanese tea. caffeinated

finest quality premium green tea, infused with the scent of night blooming jasmine petals, then carefully rolled by hand into "pearls," which open up while steeping. the attractive pink gol

(dark ti kuan yin). this famous "iron goddess of mercy" oolong tea has undergone a slow, dark roasting process, yielding a complex, moderately oxidized tea with flavors of honey roasted che

(dragon pearl). this tea exemplifies what great chinese green teas are all about. this tea is handrolled into "pearls" which open up while steeping. the flavor, reminiscent of a chinese gar

(pai mu tan). white tea is the least processed of all teas, retaining a maximum of the beneficial elements inherent in tea. this rustic leaf is savory and sweet with characteristics of green, oolong

(organic). herbal tea, blending the green apple flavor of chamomile with the zing of lemongrass and the floral nature of lavender, yielding an aromatic and flavorful variation of the standard herbal

sebastiani 2010 sonoma county

seresin momo 2011 marlborough, new zealand

charles smith kung fu girl 2011 washington

huber "hugo" niederosterreich qualitatswein 2011 austria

rapido 2011 delle venezie

louis m. martini 2010 sonoma county

meiomi 2011 california

folonari 2010 tuscany

zentas 2011 mendoza

chateau ste. michelle 2009 columbia valley

margerum riviera 2011 san luis obispo county

beringer 2011 california

kikkoman nv japan