Giorgione Menu and Prices

★ 4.3 (464 reviews)45 menu items · 8 categoriesUpdated May 31, 2026

Giorgione is an Italian restaurant that specializes in pizza. The pizza in the store is the kind with a thin base, freshly baked on the stove, with crispy edges and solid ingredients-brushed cheese and ketchup with just the right acidity. In addition to pizza, there are also regular side dishes such as pasta and salad, which are suitable for those who want to have a simple and serious Italian meal without making it too formal. It's okay for one person to order a margarita and a cup of soda, but it's also comfortable for several people to Share a few plates together.

Beverages Antipasti Insalata Wood Oven Pizze Pasta E Risotto Dinner Secondi Dinner Contorni Dolci

Mozzarella Di Bufala Con Peperonata
$16.00
Buffalo mozzarella, roasted red and yellow peppers.
Burrata Con Peperonata
$17.00
Burrata, roasted red and yellow peppers.
Mozzarella Di Bufala Con Pomodori
$16.00
Buffalo mozzarella, tomatoes and basil.
Burrata Con Pomodori
$17.00
Burrata, tomatoes and basil.
Avocado
$11.00
Avocado with balsamic vinegar and sea salt.
Tre Tipi
$18.00
Prosciutto di parma. Buffalo mozzarella, sea salt and olive oil. Tomato and basil bruschetta.
Carciofi alla Guida
$14.00
Roman Jewish style crispy artichokes.
Fritto Misto
$15.00
Crispy shrimp, calamari, zucchini, smelys, white fish, lemon & sea salt.
Polpo
$22.00
Marinated Mediterranean octopus. Black olives, celery, cherry tomatoes & olive oil.
Carpaccio di Manzo
$17.00
Thinly sliced Angus beef carpaccio. Baby arugula, caper berries, celery & Parmigiano.
Tonno con Avocado e Rucola
$22.00
Tuna tartar, avocado & arugula.

Spaghetti Chitarra Al Pomodoro
$17.00
Tomato, basil and extra virgin olive oil.
Penne Alla Norma
$20.00
Sauteed eggplant, tomato, Buffalo mozzarella and basil.
Cavatelli
$20.00
Ricotta, smoked bacon, baby arugula, Parmigiano cheese and extra virgin olive oil.
Pappardelle con Guazzetto d'Anatra
$24.00
House made pappardelle. Slow cooked duck sauce, bitter greens and pecorino.
Lasagna alla Bolognese
$22.00
Beef and pork ragout, besciamella, light tomato sauce & basil.
Spaghetti alle Vongole Sabbiati
$24.00
Manila clams, anchovy, toasted bread crumbs, white wine & parsley.
Risotto con Capesante e Asparagi
$26.00
Carnaroli rice, scallops & asparagus.

Dinner Costolette Di Vitello Alla Milanese
$40.00
Breaded veal chop with frisee, radish and lemon vinaigrette.
Dinner Pollo Arrostito
$26.00
Roasted chicken breast with potato croquette and glazed baby carrots.
Dinner Bistecca
$34.00
Black iron skillet seared 10 oz. shell steak with nebbiolo reduction and roasted fingerling potatoes.
Dentice alla Livornese
$32.00
Pan seared filet of red snapper, capers, black olives, light tomato sauce & oregano.
Filetto di Maiale
$30.00
Pork tenderloin. With stewed apples, mashed turnips & potatoes.