Elwood Bar & Grill Menu and Prices

Chips, grilled chicken, tomatoes, chopped, jalapenos, cheddar cheese, chopped leeks, served with sour cream and salsa.

Chips, ground beef, tomatoes, chopped jalapenos, cheddar cheese, chopped leeks, served with sour cream and salsa.

Five potato skins topped with bacon, leeks, cheddar cheese, served with sour cream.

Naked wings served plain or with your choice of barbeque or honey garlic sauce.

Romaine topped with grilled chicken, bacon, gorgonzola, avocado, hard-boiled egg and bleu cheese dressing.

Iceberg lettuce topped with tomatoes, beets, onion, cucumber, feta cheese, pepperoncini, chick peas and black olives.

Romaine topped with fresh parmesan, croutons and grilled chicken.

Herbed poached salmon with red onion, celery and tangy dijon mustard, served on a bed of romaine topped with cherry tomatoes, cucumbers and pita points.

Tortilla chips and romaine topped with your choice of chicken or beef, cheddar cheese, tomatoes, leeks, jalapenos, sour cream and zesty home-made black bean salsa.

Half - pound burger topped with lettuce, tomato, onion and pickle add cheddar, american or swiss cheese for an additional $0.50.

Served on rye with sauteed onion and swiss cheese.

Our classic burger topped with melted swiss and sauteed mushrooms.

Covered with BBQ sauce, cheddar and grilled onion.

our classic burger topped with melted gorgonzola

Wood - fried turkey burger served with lettuce, tomato.

Spicy vegetarian burger topped with swiss, salsa mayonnaise, lettuce and tomato.

Grilled portabella mushroom with fresh basil, roasted red peppers, lettuce & tomato served on an onion roll with balsamic dressing on the side.

Sourdough bread, egg - dipped and grilled with ham, turkey and swiss.

Turkey, honey ham, smoked bacon, cheddar cheese, lettuce, tomato and mayonnaise served on sourdough bread.

American , swiss and cheddar served on rye bread.

Roasted, shaved smoked turkey breast piled high with tomato and lettuce, served on wheat bread with chips.

White albacore tuna salad, tomato, grilled onion and swiss cheese served on rye bread.

White albacore tuna with chopped onion and celery, served on sourdough bread with chips.

Shaved roast beef smothered with, provolone cheese, peppers, sauteed onion on a baguette, served with au jus.

Grilled chicken breast with zesty homemade black bean and corn salsa, pepperjack cheese, lettuce, tomato, rolled in a spinach lavash.

Avocados, cucumbers, carrots, lettuce and tomato with italian dressing, rolled in a tomato lavash.

Thin sliced turkey and salami, lettuce, tomato and onion served on herbed focaccia bread with balsamic vinaigrette.

Grilled chicken breast smothered in barbeque sauce, grilled onions, bacon and cheddar cheese on an onion roll.

Battered chicken breast strips served with fries.

Breaded walleye deep - fried and served with spicy tartar sauce and fries.

Twin certified angus beef frankfurters served with fries.

Equal portion of fries and onion rings.

Vanilla ice cream topped sanders, whipped cream and a cherry.