Duke's Canoe Club Kauai Menu and Prices

Fresh ahi with wasabi and shoyu

Crabmeat, cream cheese, macadamia nuts, mustard plum sauce

Hawaiis favorite pupu! raw ahi, maui onions, sauteed in rice paper

Calamari strips, tropical cocktail sauce

Spicy lilikoi sauce

Guava cocoktil dip

New England style

A bountiful selection of fresh vegetables, garden salads and fresh fruits

Grilled fresh breast of chicken marinated in garlic, ginger and shoyu

Grilled brochettes of teriyaki chicken, steak, peppers, onions and zucchini

Pork ribs glazed with our Original Mango BBQ sauce

A combination of these two island favorites

Mahimahi - sweet and mild dorago, aho flarofulr red meat yellofin tuna, au juicy white steaks brocabill swordfish. One lean whtie game fish. Opakapaka, opah. white moist filet hawiian moon fish

Baked in a garlic, lemon and sweet basil glaze

Lightly dusted in parmesan cheese and bread crumbs topped with lemon and caper butter

Grilled medium, rare, papaya, mustard sauce

Tropical pineapple salsa

Tomato, chili and cumin aioli with black bean, onion and avocado relish

Local style with ginger and cilantro

Shrimp sauteed in garlic butter, on linguine with mushrooms, tomatoes and capers

8 oz Prime top sirloin and crispy coconut shrimp

Fresh hawaiian fish, shrimp, scallops and spinach with coconut and rice noodles

Roasted Australian cold water lobster tail

Prime top sirloin and an australian lobster tail

Griled usda prime beef

Grilled USDA Prime beef marinated in shoyu, ginger and garlic

Pepeiao mushrooms, pinot noir reduction

A cut of the finest certified angus beef