Dok Bua Thai Kitchen Menu and Prices

4.3 (499 reviews)270 menu items · 21 categoriesUpdated June 8, 2026

Dok Bua Thai Kitchen, just by the name, you can tell that it is a serious cook for Thai food. The dishes are vegetarian and friendly. Many classic Thai fried noodles, curries and salads can be selected in vegetarian versions. They are not light ones that are forcibly modified to make up for the number. The products in the store have a family feel. The flavors of citronella and coconut milk are sufficient. They are suitable for those who want to eat something fresh, sour and spicy but don't want to be too greasy. It's the right way to have a bowl of tom yum or order a green curry with rice alone.

Lunch Special $8.95

  • 1. Pad Thai

    $0.00
  • 2. Pad-Ki-Mow

    $0.00

    stir-fried noodle with chili and basil.

  • 3. Thai Style Noodle Soup

    $0.00

    choice of rice noodle or egg noodle.

  • 5. Stir-Fried Chicken

    $0.00

    with ginger, onion, scallion and rice.

  • 6. Pad-Bai-Ga-Pow With Rice

    $0.00

    meat, chili and basil.

  • 7. Thai Red Curry With Rice

    $0.00

    coconut milk.

  • 8. Country Style Red Curry With Rice

    $0.00

    no coconut milk.

  • 9. Stir-Fried Mixed Vegetables

    $0.00

    vegetarian.

  • 10. Pad-Si-Ew

    $0.00

    stir-fried noodles with chinese broccoli.

  • 11. Stir-Fried Cashew Nut And Vegetables

    $0.00
  • 12. Tod-Kra-Tiem

    $0.00

    stir-fried with garlic.

  • 13. Stir-Fried Chinese Broccoli

    $0.00
  • 15.Crispy Chicken With Sweet Sauce

    $0.00
  • 21. Thai Style Lo Mein

    $0.00

Lunch Special Side Orders

  • A. Thai Salad And Peanut Sauce

    $0.00
  • B. Thai Fried Egg Roll (2pcs)

    $0.00

    vegetarian.

  • C. Chicken Wings (2pcs)

    $0.00
  • D. Steamed Pork Dumplings (2pcs)

    $0.00
  • E. Tom-Yum Soup*

    $0.00
  • F. Tom-Kha-Gai Soup

    $0.00

    chicken coconut milk soup

  • G. Tofu And Vegetable Soup

    $0.00

    vegetarian clear soup

Lunch Special - Add Extra Meat

  • Chicken

    $2.00
  • Beef

    $2.00
  • Shrimp

    $3.00
  • Fish

    $3.00
  • Pork

    $2.00
  • Tofu

    $2.00
  • Squid

    $3.00
  • Duck

    $3.00

Dinner Special $10.95

  • 1. Pad-Thai

    $0.00
  • 2. Pad-Si-Ew

    $0.00
  • 3. Broccoli Stir-Fried

    $0.00

    with oyster sauce

  • 4. Thai-Fried Rice

    $0.00
  • 5. Stir-Fried Chicken And Cashew Nut

    $0.00
  • 6. Pad-Bai-Gra-Pow

    $0.00

    stir-fried chili and basil.

  • 7. Red Curry And Coconut Milk

    $0.00
  • 8. Moo-Tod-Kra-Tiem

    $0.00

    stir-fried with garlic and pepper.

  • 9. Mixed Vegetable And Tofu

    $0.00
  • 10. Chinese Broccoli And Crispy Pork

    $0.00
  • 11. Pad-Ki-Mow

    $0.00

    stir-fried noodle with chili and basil.

  • 12. Pad-Khing

    $0.00

    stir-fried ginger, onion and scallion.

  • 13. Thai Style Noodle Soup

    $0.00
  • 14. Moo-Yang

    $0.00

    grilled pork.

  • 15. Crispy Chicken

    $0.00

    with sweet sauce

  • 16. Stir-Fried Eggplant

    $0.00

    with chili and basil

  • 17. Mango Curry

    $0.00
  • 18. Pineapple Fried Rice

    $0.00
  • 19. Pad-Prik-Khing

    $0.00

    stir-fried with chili paste and string bean.

  • 20. Thai Basil Fried Rice

    $0.00

Appetizers

  • A1. Poa-Pia Tod

    $3.95

    crispy thai egg rolls with sweet and sour sauce.

  • A2. Peek-Gai-Tod

    $3.95

    deep-fried chicken wings prepared thai style.

  • A3. Goong-Gra-Bok

    $6.95

    shrimp rolled in egg roll, wrapped, deep-fried and served with sweet chili sauce.

  • A4. Pla-Muk-Tod

    $7.95

    deep-fried calamari served with sweet sauce

  • A5. Tod-Mun

    $6.95

    deep-fried minced fish cake mixed with string beans and red curry. served with cucumber sauce topped with ground peanut.

  • A6. Sa-Tay

    $6.95

    grilled chicken served with peanut sauce.

  • A7. Moo-Yang

    $7.95

    grilled pork marinated in thai herb.

  • A8. Crab Roll

    $6.95

    deep-fried bean curd, skin stuffed with crab meat and served with sweet and sour sauce.

  • A9. Popcorn Chicken

    $4.95
  • A10. Popcorn Shrimp

    $6.95
  • A11. Grilled Beef

    $8.95

    marinated sweet beef in thai herb.

  • A12. Edamame

    $4.95

    boiled bean with salt.

  • A13. Crab Rangoon

    $6.95

    deep-fried wonton skin with crab meat and cream cheese.

  • A14. Steamed Pork Dumpling

    $6.95
  • A15. Fresh Roll

    $4.95

    soft vegetable spring roll.

  • A16. Golden Bag

    $6.95

    ground chicken, onion and corn wrapped in a pastry bag.

  • A17. Miang-Kum

    $7.95

    traditional thai appetizer, dried shrimp, peanut, lime, chili and chinese broccoli.

  • A18. Dok Bua Grilled Pork On A Stick

    $6.95
  • A19. Thai Curry Puff

    $6.95

    with chicken

  • A20. Gyoza Dumpling

    $6.95
  • A21. Steamed Shrimp

    $8.95

    japanese style.

  • A22. Lettuce Wrap

    $7.95

    chopped chicken, tofu and fried crispy noodle.

  • A23. Lovely Little Thing

    $10.95

    mix appetizers: 2 egg rolls, 2 chicken wings, 2 crab rangoons, 2 golden bags, 2 chicken satays and 2 chicken curry puffs.

  • A24. Vegetarian Platter

    $12.95

    crispy thai roll, fresh roll, tofu triangle, golden triangle and vegetable tempura.

Vegetarian Appetizer

  • VG1. Poa-Pia-Tod

    $3.95

    deep-fried vegetable egg roll.

  • VG2. Golden Triangle

    $5.95

    deep-fried vegetable and yellow curry powder

  • VG3. Vegetable Dumpling Steamed

    $5.95
  • VG4. Deep-Fried Thai Vegetable Pancake

    $5.95
  • VG5. Deep-Fried Vegetable Tempura

    $7.95
  • VG6. Tofu Triangle

    $6.95

    deep-fried tofu with sweet sauce.

Soup

  • S1. Tom-Yum-Koong

    $0.00

    spicy shrimp soup with lemon grass and lime juice.

  • S2. Tom-Kha-Gai

    $0.00

    chicken in coconut soup.

  • S3. Tofu And Vegetable

    $0.00

    clear soup with tofu and vegetable.

  • S4. Kao-Laow-Nua

    $0.00

    beef soup.

  • S5. Kang-Jued Woonsen-Moo Sub

    $0.00

    clear soup with thai bean thread noodles and minced pork.

  • S6. Kang-Jued Puk

    $0.00

    thai clear soup with mixed vegetables.

  • S7. Wonton

    $0.00

    clear soup with shrimp wonton.

  • S8. Rice

    $0.00

    chicken, pork or beef.

Vegetarian Soup

  • VG7. Tom-Yum-Puk

    $0.00

    spicy soup.

  • VG8. Tom-Kha-Puk

    $0.00

    coconut soup.

  • VG9. Mixed Vegetable

    $0.00

    clear soup.

Yum Salad

  • Y1. Thai

    $5.95

    fresh vegetable, cucumber, tomato and tofu with peanut sauce.

  • Y2. Yum-Nua

    $9.95

    beef mixed with cucumber, tomato, onion, lime sauce and chili.

  • Y3. Yum-Pla-Muk

    $10.95

    squid mixed with onion, chili paste and lime sauce.

  • Y4. Dokbua Salad

    $9.95

    assorted steamed, mixed vegetables topped with grilled chicken satay and peanut sauce.

  • Y5. Som-Tum

    $7.95

    papaya salad with long bean, tomato and peanut.

  • Y6. Yum-Woon-San

    $10.95

    glass noodle with ground pork, shrimp, peanut, chili sauce and lime juice.

  • Y7. Larb

    $9.95

    chicken, beef or pork chopped with mint leaves, lime juice, onion, lemon grass and ground toasted rice.

  • Y8. Pla-Goong

    $10.95

    grilled shrimp with lemon grass, chili and lime juice.

  • Y9. Larb-Ped

    $10.95

    chopped roast duck with chili and lemon juice.

  • Y10. Num Tok

    $10.95

    grilled beef or pork mixed with thai spicy salad.

Fried Rice

  • R1. Thai

    $8.95

    choice of chicken, beef or pork. fried rice with egg, tomato, onion and scallions.

  • R2. Basil

    $10.95

    fried rice with basil and chili sauce.

  • R3. Crab

    $10.95

    fried rice with egg, crab meat, scallion, tomato and cucumber.

  • R4. Pineapple

    $10.95

    with pineapple, shrimp and scallions.

  • R5. Crispy Pork Fried Rice

    $9.95

    w. chinese broccoli

  • R6. Fried Rice

    $9.95

    with chili paste and chicken

  • R7. Fried Rice With Thai Curry

    $10.95

    also served with shrimp and string beans.

  • R8. Seafood

    $10.95
  • R9. Baby Clam

    $10.95
  • R10. Roast Duck

    $13.95

    served with chinese broccoli.

  • R11. Chili Paste

    $15.95

    served with shrimp and crispy chicken.

  • R12. Thai-Fried Rice Topped With Moo-Yang

    $13.95

    marinated pork.

  • R13. Indonesian

    $13.95

    topped with crispy chicken and fried egg.

  • R14. Mango

    $13.95

    with shrimp

  • R15. Thai-Fried Rice

    $15.95

    with crispy duck and fried egg

  • R16. Trio Fried Rice

    $10.95

    chicken, beef and mixed vegetables.

Over Rice Plates

  • O1. Pad-Bai-Ga-Pow

    $8.95

    stir-fried meat with chili and basil.

  • O2. Pad-Ka-Na-Moo-Krob

    $9.95

    fried crispy pork with chinese broccoli.

  • O3. Tod-Kra-Tiem

    $9.95

    stir-fried fresh garlic and black pepper.

  • O4. Pad-Khing

    $9.95

    with ginger, corn, onion and scallions.

  • O5. Grilled Pork (Moo-Yang) Over Rice

    $10.95
  • O6. Chicken Teriyaki Over Rice

    $9.95
  • O7. Red Curry

    $10.95

    with string beans, snow peas and basil.

  • O8. Stir-Fried Squid

    $10.95

    with garlic

  • O9. Crispy Pork

    $10.95

    with chili and basil sauce.

  • O10. Stir-Fried Beef

    $10.95

    with oyster sauce and green pepper.

  • O11. Crispy Chicken

    $11.95

    with chili sauce

  • O12. Fried Cod Fish Fillet

    $10.95

    with sweet and sour sauce with mixed vegetables.

  • O13. Chicken & Shrimp In Sweet & Sour Sauce

    $13.95
  • O14. Thai Style Stew Pork over Rice

    $12.95

    ka-moo

  • O15. Roast Duck Over Rice

    $12.95
  • O16. DokBua Hot Basil & Chili

    $10.95

    with green pepper, mushroom, carrot and onions.

  • O17. Thai Style Ground Meat

    $10.95

    stir-fried with basil, rhizone (thai herbs) in ka-pow sauce over rice.

Chef’s Special Noodle

  • SN1. Thai Style Stir-Fried Lo Mein

    $3.00

    add meat: fish or duck

  • SN2. Thai Style Stir-Fried Noodles

    $10.95

    with basil, tomato, onion and chili paste topped with crispy chicken.

  • SN3. Pad Thai

    $10.95

    with crispy chicken

  • SN4. Pad-Si-Ew With Vermicelle

    $10.95

    topped with crispy chicken.

  • SN5. Egg Noodles

    $10.95

    topped with pork legs.

  • SN6. Singapore Noodle Stir-Fried

    $3.00

    add meat: fish or duck

  • SN7. Pad-Ki-Mow Noodle

    $10.95

    with bean glass noodles. chicken, shrimp, egg, tomato and basil with chili paste.

  • SN8. Steamed Cod Fish Fillet

    $13.95

    with choice of sauce (chili & lemon or ginger & vegetables) over rice.

  • SN9. Roast Duck In Red Curry Over Rice

    $13.95
  • SN10. Crispy Duck In Tamarind Sauce Over Rice

    $13.95
  • SN11. Grilled Shrimp

    $13.95

    with chili & lime juice over rice

  • SN12. Crispy Pad Thai

    $10.95

    with chicken & shrimp

Stir-Fried Noodle

  • N1. Pad Thai

    $8.95

    sautéed rice noodle with shrimp, egg, scallion, bean sprout and ground peanut.

  • N1. Pad Thai With Meat

    $10.95

    chicken and shrimp.

  • N2. Pad-Si-Ew

    $8.95

    sautéed rice noodle and chinese broccoli.

  • N3. Drunken-Noodle

    $8.95

    pad-ki-mow, sautéed rice noodle with basil, tomato, onions, green pepper and chili paste.

  • N4. Rad-Nar

    $9.95

    broad noodle with chinese broccoli and brown sauce.

  • N5. Dok-Bua Noodle

    $10.95

    broad noodle stir-fried with chicken and shrimp.

  • N6. Kuo-Kai

    $8.95

    stir-fried rice noodle with chicken and egg.

Thai Noodle Soup

  • N7. Yen-Ta-Fo

    $9.95

    with seafood and tomato sauce.

  • N8. Kuay-Jub

    $9.95

    with pork and egg.

  • N9. Guay-Tiow-Ped

    $9.95

    duck noodle soup.

  • N10. Guay-Tiow-Moo

    $8.95

    pork noodle soup.

  • N11. Guay-Tiow-Nua

    $8.95

    beef noodle soup.

  • N12. Guay-Tiow-Kai

    $8.95

    chicken noodle soup.

  • N13. Seafood

    $9.95
  • N14. Su-Ki-Ya-Ki

    $11.95

    seafood

  • N15. Fish Ball

    $8.95
  • N16. Tom-Yum

    $2.00

    add shrimp

  • N17. Roast Pork

    $9.95

Thai Curry

  • C1. Panang

    $0.00

    with coconut milk, snow peas, string beans, basil and green pepper.

  • C2. Mas-Sa-Man

    $0.00

    with coconut milk, potato, onion and peanut.

  • C3. Keow-Wan

    $0.00

    with coconut milk, bamboo shoot, eggplant, basil, green pepper and string bean.

  • C4. Pineapple

    $0.00

    with coconut milk, mango, yellow curry and assorted vegetables.

  • C5. Mango

    $0.00

    with coconut milk, mango, yellow curry and assorted vegetables.

  • C6. Yellow

    $0.00

    with coconut milk, potato, green pepper, carrot and curry powder.

  • C7. Sour

    $0.00

    no coconut milk, broccoli, turnip and carrot.

  • C8. Country Style Red

    $0.00

    no coconut milk with assorted vegetables.

  • C9. Thai Spicy Soup (Po-Tek)

    $16.95

    no coconut milk with lemon grass, fresh chili and seafood.

  • C10. Salmon In Red

    $16.95
  • C11. Crispy Chicken In Red

    $13.95
  • C12. Crispy Duck In Red

    $16.95

Vegetarian Entrée

  • V1. Pad-Ma-Kue-Yao

    $10.95

    stir-fried eggplant with chili and basil

  • V2. Tofu Gra-Prow

    $11.95

    house special tofu with chili and basil.

  • V3. Vegetable Fried Rice

    $8.95

    fried rice with tomato, broccoli, corn, onion, tofu and egg.

  • V4. Pad-Puk

    $11.95

    stir-fried mixed vegetables with brown sauce and tofu.

  • V5. Gang-Puk And Tofu

    $12.95

    mixed vegetables with red coconut curry.

  • V6. Pad-Thai-Puk

    $8.95

    vegetables pad thai noodle.

  • V7. Kee-Meow-Puk

    $8.95

    stir-fried rice noodle with basil, tomato, onion, green pepper and chili paste.

  • V8. Guay-Tiow-Puk

    $8.95

    vegetable noodle soup.

  • V9. Prew-Wan-Puk

    $10.95

    stir-fried mixed vegetables with sweet and sour sauce.

  • V10. Puck-Boong-Fire-Daeng

    $10.95

    stir-fried chinese watercress.

  • V11. Pad-Puck-Gra-Prow

    $11.95

    mixed vegetables with hot basil leaves and chili sauce.

  • V12. Pad Tofu Kow

    $10.95

    stir-fried fresh tofu with bean sprout, mushrooms, snow peas, scallion and carrots in brown sauce.

  • V13. Pad-Prik-Khing

    $10.95

    stir fried tofu with string bean and curry.

  • V14. Pad-Met-Ma-Moung

    $10.95

    tofu, cashew nut with baby corn, mushroom, onion, pepper, tofu and chili paste.

  • V15. Num-Mun-Hui

    $12.95

    stir-fried tofu with chinese broccoli in brown sauce.

  • V16. Pad-Khing

    $10.95

    stir-fried tofu with ginger, mushroom, baby corn, onions in brown sauce.

  • V17. Rad-Nar

    $9.95

    broad rice noodle with chinese broccoli, tofu in brown gravy sauce.

  • V18. Pad-Si-Ew

    $8.95

    broad rice noodle stir-fried with tofu and chinese broccoli.

  • V19. Pineapple Fried Rice

    $10.95

    w. tofu

  • V20. Mango Curry

    $12.95

    w. tofu

  • V21. Pineapple Curry

    $12.95

    w. tofu

  • V22. Steamed Tofu & Broccoli

    $10.95

    topped with chili sauce.

  • V23. Fried Tofu Stir-Fried

    $10.95

    w. chili & basil sauce

  • V24. Stir-Fried Chinese Broccoli In Brown Sauce

    $10.95
  • V25. Basil Fried Rice

    $12.95

    w. mixed vegetables & tofu

Fish

  • F1. Pla-Rad-Prik Dish

    $18.95

    deep-fried sea bass with chili and basil.

  • F2. Pla-Plow Dish

    $18.95

    thai style grilled whole fish.

  • F3. Pla-Neung-Manao Dish

    $18.95

    steamed sea bass with lemon sauce and chili.

  • F4. Pla-Kratiem Dish

    $18.95

    deep-fried sea bass and garlic sauce.

  • F5. Pla-Chu-Chi Dish

    $18.95

    deep-fried sea bass with red curry sauce.

  • F6. Steamed Cod Fish Fillet Dish

    $15.95

    with chili sauce, ginger sauce or lemon and chili sauce.

  • F7. Crispy Cod Fish Fillet Dish

    $15.95

    with chili sauce, ginger sauce or sweet and sour sauce.

  • F8. Stir-Fried Fish, Shrimp And Squid Dish

    $18.95

    your choice of: cashew nut and chili paste, ginger and chinese celery or chili and basil leaves.

House Specialties

  • CK1. Pad-Bai-Ga-Pow

    $10.95

    meat with chili and basil.

  • CK2. Pad-Prik-Khing

    $10.95

    stir-fried meat with string beans and curry.

  • CK3. Pad-Met-Ma-Moung

    $10.95

    cashew nut with baby corn, mushroom, onion, pepper and chili paste.

  • CK4. Pad-Prew-Wan

    $10.95

    sweet and sour with tomato, cucumber and pineapple.

  • CK5. Num-Mum-Hui

    $10.95

    stir-fried meat with brown sauce and chinese broccoli.

  • CK6. Pad-Khing

    $10.95

    stir-fried meat with ginger, mushroom, baby corn, onion and brown sauce.

  • CK7. Pad-Woon-Sen

    $9.95

    stir-fried meat with bean thread noodle, egg and vegetable.

  • CK8. Kai-Tun-Moo-Sub

    $7.95

    steamed egg with ground pork thai style.

  • CK9. Ped Krob

    $18.95

    crispy duck topped with chili and basil sauce.

  • CK10. Kai-Jeaw-Koong-Sub

    $10.95

    thai omelette with ground shrimp or ground pork.

  • CK11. Crispy Duck

    $18.95

    served with tamarind sauce, onion, pineapple and ginger.

  • CK12. Pla-Duk-Pat-Ped

    $11.95

    stir-fried cat fish with hot sauce.

  • CK13. Kai-Yang

    $10.95

    thai style barbecue chicken and sticky rice.

  • CK14. Sai-Kok-E-San

    $10.95

    thai pork sausage with sticky rice.

  • CK15. Poo-Nim

    $18.95

    crispy soft shell crab with house special sauce.

  • CK16. Ka-Na-Moo-Krob

    $10.95

    crispy pork with chinese broccoli.

  • CK17. Puck-Boong

    $13.95

    stir-fried chicken and shrimp with chinese watercress.

  • CK18. Goong-Ob-Woon-Sen

    $13.95

    steamed shrimp and pork with glass noodle and hot pot.

  • CK19. Eel

    $13.95

    with soy sauce

  • CK20. Stir-Fried Shrimp, Squid And Filet Cod Fish

    $18.95

    with string bean, bamboo shoot and green pepper in a special hot sauce.

Side Order

  • White Rice

    $2.00
  • Steamed Noodle

    $2.00
  • Brown Rice

    $2.00
  • Fried Egg

    $2.00
  • Sticky Rice

    $2.00
  • Steamed Mixed Vegetables

    $5.95
  • Peanut Sauce

    $1.00

Thai Dessert

  • D1. Coconut Ice Cream

    $4.95

    in a coconut shell.

  • D2. Taro Pearl In Coconut Cream

    $3.95
  • D3. Thai Chandol In Coconut Cream

    $3.95
  • D4. Ginko Nut

    $3.95

    with sweet taro

  • D5. Sago And Black Bean In Coconut Cream

    $3.95
  • D6. Sweet Rice, Coconut Milk And Durian

    $3.95
  • D7. Black Sesame Dumpling In Ginger Syrup

    $3.95
  • D8. Pumpkin Custard

    $3.95
  • D9. Baked Taro Custard

    $3.95
  • D10. Ruam Mitt Mixed Dessert

    $3.95

    served with coconut milk and ice.

  • D11. ABC Ice

    $3.95
  • D12. Sweet Rice, Coconut Milk And Mango

    $6.95
  • D13. Thai Mixed Fruit Coconut Ice Cream

    $1.95
  • D14. Durian Ice Cream

    $1.95
  • D15. Green Tea Ice Cream

    $1.95

Drinks

  • Bottled Soda

    $1.95

    choose one: coke, diet coke, sprite, ginger ale

  • Thai Iced Tea

    $2.50
  • Lychee

    $1.95
  • Soy Bean

    $1.95
  • Iced Green Tea

    $1.95
  • Thai Iced Coffee

    $2.50
  • Mango

    $1.95
  • Chrysanthemum

    $1.95
  • Bubble Tea Latté Drink

    $3.75

    choose one: green tea, mango, taro, thai iced tea

  • Hot Tea Pot

    $3.50

    choose one: siam, miracle, heaven, dokbua, happiness, spring, romance, christmas

  • Canned Soda

    $1.95

    choose one: coke, diet coke, sprite, ginger ale

  • Coconut Juice

    $2.50
  • Lemonade

    $1.95
  • Basil Seed

    $1.95
  • Hot Green Tea

    $2.00
  • Coco Syrup Drink

    $2.50
  • Grass Jelly

    $1.95
  • Guava

    $1.95
  • Smoothie

    $3.75

    choose one: strawberry, mango, piña colada, banana, passion fruit, lemonade, papaya, peach, guava

  • Orange Juice

    $2.50

Prices may vary by location. Confirm with the restaurant before ordering.