Diwan-E-Khass Menu and Prices

52 menu items · 10 categoriesUpdated May 28, 2026

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Appetizers

  • Samosa

    $0.00

    (1 piece), crispy turnover filled with spiced potatoes & green peas.

  • Veg. Pakora

    $0.00

    (8 pieces), assorted fresh vegetables fitters dipped in a special little spiced chick peas flour and fried to golden perfection.

Vegetarian Entrees

  • Palak Paneer

    $0.00

    spinach with homemade cottage cheese cubes cooked in special spices.

  • Aloo Matar

    $0.00

    potatoes and green peas cooked in medium spicy gravy.

  • Amritsari Chole

    $0.00

    chick peas cooked in thick gravy in amritsari style.

  • Baingan Bharta

    $0.00

    mashed eggplant cooked with chopped onion, tomatoes & ginger.

  • Daal Makhani (Lentils)

    $0.00

    lentils cooked in garlic medium spicy gravy.

  • Daal Chana Palak

    $0.00

    yellow lentils cooked with spinach.

  • Malai Kofta

    $0.00

    mixed vegetable dumplings in a mild flavorfull curry with herts.

  • Matar Paneer

    $0.00

    classic indian entree mode of special cottage cheese and fresh garden green peas.

  • Aloo Gobhi

    $0.00

    cauliflower and potatoes lightly spiced and sauteed.

  • Kadi Pakora

    $0.00

    mixed vegetable dumplings cooked in light and delicious yogurt base sauce.

  • Navratan Korma

    $0.00

    assortment of veggies cooked with cajun other spices & herbs, sprinkled with fresh coriander.

  • Bhindi Masala

    $0.00

    fresh okru sauteed with herbs and spices.

  • Cabbage Masala

    $0.00

    medium spiced cabbage cooked in thick onion and tomato sauce.

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Fish Entrees

  • Fish Curry

    $0.00
  • Fish Vindaloo

    $0.00

    spicy fish cooked curry style with herbs and spices.

Lamb Entrees

  • Lamb Curry

    $0.00

    cubes of lamb cooked in medium spiced gravy made of onion and tomato.

  • Lamb Bon Kabab Masala

    $0.00

    succulent pieces of lamb cooked with red chili peppers tomatoes and bell peppers.

  • Lamb Korma

    $0.00

    boneless lamb cooked in rich creamy curry sauce.

  • Lamb Saag

    $0.00

    boneless lamb cooked with fresh spinach, onion, farm grown tomatoes sprinkled with fresh conceder.

  • Lamb Vindaloo

    $0.00

    mouff watering spicy hot lamb with lots of red chiles.

Chicken Entrees

  • Chicken Makhani

    $0.00

    the grandfather of all panjabi dishes succulent chicken served in a creamy and rich tomato sauce.

  • Chicken Vindaloo

    $0.00

    chef's specially spicy hot dish from goatota of red chili peppers.

  • Chicken Saagwala

    $0.00

    boneless chicken cooked with spinach and spiced to perfection.

  • Chicken Keema

    $0.00

    grounded chicken cooked with onion & tomato.

  • Chicken Tikka Masala

    $0.00

    barbequed boneless chicken cooked with onion, tomatoes and bell peppers in tomato base sauce. chef's own special recipe.

  • Tandoori Chicken Tikka

    $0.00

    boneless pieces of chicken marinated in yogurt and spices, barbecued in clay oven.

  • Chicken Curry

    $0.00

    cooked savory onion & tomato sauce with curry leaves. chef's own specialty.

  • Chicken Noaba Mirch

    $0.00

    sour and tangy chicken with a flavor our chef's specialty.

  • Achari Chicken

    $0.00

    chicken curry cooked in pickle flavored.

  • Pudina Murg

    $0.00

    chicken marinated in mint and cilantro cooked w/ herbs and special tomato perfection.

  • Bombay Chicken

    $0.00

    fiery spicy chicken cooked in red hot chili peppers and tomato sauce.

  • Methi Chicken

    $0.00

    succulent pieces of diced chicken cooked with fresh fenugreek.

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Rice Specialties

  • Vegetable Biryani

    $7.35

    mixed vegetables cooked with saffron rice with special herbs.

  • Chicken Biryani

    $8.25

    classic mugloi dish of chicken cooked with saffron flavored rice.

  • Lamb Biryani

    $9.25

    classic muglai dish of lamb cooked with saffron flavored rice.

  • Saffron Pulao Rice

    $3.00

    long green rice with saffron flavor.

Breads (No Eggs)

  • Indian Roti

    $1.65

    whole wheat bread.

  • Pudina Paratha

    $2.50

    whole wheat bread sprinkled with mint herbs.

  • Onion Kulcha

    $2.50

    flour bread stuffed with onion fillings.

  • Naan

    $1.65

    flour bread.

  • Aloo Paratha

    $2.50

    bread stuffed with delicately spiced mashed potatoes.

  • Garlic Naan

    $2.50

Add Ons

  • Mango Chutney

    $0.75
  • Achar (Mixed Pickles)

    $0.50
  • Raita (Yogurt Sauce)

    $0.50

Desserts

  • Gulab Lamun

    $2.50

    cottage cheese balls fried end cooked in honey syrup, served hot.

  • Rasmalai

    $2.50

    cottage cheese dumpling cooked in syrup and served with conserved milk.

Beverages

  • Mango Lassi

    $1.95

    homemade yogurt drink.

  • Soda

    $1.25
  • Snapple/ Juice

    $1.95

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Prices may vary by location. Confirm with the restaurant before ordering.