Diva Restaurant & Bar Menu and Prices

with endive and tomato in balsamic vinaigrette.

romaine lettuce with shaved parmesan cheese, mustard, garlic and anchovy dressing.

chopped tomatoes, cucumbers, scallions, peppers, feta cheese and olives.

mozzarella, fresh sliced tomatoes and basil on toasted tuscan bread.

with mixed greens and basil-aioli sauce.

with arugula and toasted bread.

on a bed of organic greens with chopped tomatoes and garlic lemon sauce.

thinly sliced raw filet mignon with parmesan cheese and arugula in lemon dressing.

organic greens and orange slices with pomegranate vinaigrette.

on a bed of sliced cucumber.

slow roasted tomatoes, red onion and arugula in a lemon thyme vinaigrette.

grilled portobello, zucchini, goat cheese and roasted red pepper in light pesto.

with french fries.

spicy burger with shaved pecorino and beer onion rings.

with tomato, feta cheese, scallions and black olives.

blue cheese, parmesan, brie and fontina.

thick brioche with brandied granny smith apples and cinnamon.

with apple butter and seasonal fresh fruit.

homemade ravioli with plum tomatoes and shaved parmesan cheese.

with grilled chicken, sundried tomatoes and spinach.

shrimp, calamari and mussels in a light spicy tomato sauce.

with plum tomatoes, fresh mozzarella and basil.

homemade black ravioli stuffed with lobster in a creamy vodka sauce.

with roasted potatoes, arugula and plum tomatoes.

in creamy champagne sauce with julienne vegetables.

with sauteed spinach and french mustard sauce.

with french fries.

arborio rice with seasonal vegetables.

black olive, plum tomato and shaved pecorino.

fresh sliced tomato, mozzarella and basil.

spinach, feta cheese, black olives and fresh tomato.

spicy beef pepperoni with fresh sliced tomato and mozzarella.