Davinci Restaurant Menu and Prices

6 artichoke hearts dipped in egg batter and sauteed with butter, lemon and wine

Friday only

Boneless brast of chicken with broccoli, artichokes hearts, eggs, tomato and bacon with choice of dressing.

Spinach with chooped egg, bacon, mushrooms, tomato and onion with italian or dressing add $1.00.

Baked with mozzarella cheese

Breaded chicken breast baked in tomato sauce and topped with mozzarella cheese

Served with a side of pasta

Fresh chicken tenderloins sauteed with garlic, lemon, butter and sherry wine,served over linguini

Sauteed with asaparagus spears and shrimp in sherry wine sauce, topped with asiago cheese

Italian style breaded veal cutlet baked in tomato sauce and topped with mozzarella cheese

Ziti in a cream sauce, butter and parmesan cheese

Homemade pasta layered with ricotta cheese, roasted red peppers and seasoned ground beef baked in tomatoto sauce

Breaded eggplant baked in a tomato sauce and mozzarella cheese with a side of pasta

Pasta pocketsfilled with ricotta cheese

Homemade italian style dumplings made with ricotta cheese served with marinara sauce

Red of white

4 jumbo shrimp served over linguine with scampi sauce

Served with a side of pasta