Daily Grill Menu and Prices

toasted everything bagel, cream cheese, red onion, tomato & capers, served with lox & lemon zest

thick slices of brioch, dipped in cinnamon batter, dusted with powdered sugar, topped with fresh berry compote

three pancakes filled with blueberries, served with maple syrup, topped with powdered sugar

old fashioned, served with maple syrup & butter

add with berries & whipped cream

sliced fresh fruit, glass of chilled fruit juice, fresh baked pastry, plus coffee or hot tea

two poached eggs on grilled canadian bacon and toasted english muffin, topped with homemade hollandaise sauce

two poached eggs on jumbo lump crab cakes, topped with homemade hollandaise sauce

chicken tenders tossed with potatoes, onions and bordelaise sauce, topped with two poached eggs

10oz. angus beef aged 28 days, served with three eggs, any style

a bowl of granola, topped with berries, bananas and low-fat yogurt

add avocado

served with brown sugar, raisins and milk

add with berries and/or bananas

add with berries and/or bananas

with cream cheese

with fresh berries

non-fat

a plate of vine and tree ripened fruit, melons and fresh berries. served with cottage cheese or plain yogurt

* any style, with smoked bacon

three eggs scrambled with link sausage, bacon and fresh spinach

our house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese

mushrooms, tomatoes and scallions. served with an avocado-tomato salsa and seasoned sliced tomatoes

choice of cheddar, swiss, jack or bleu cheese

eastern chopped clams with vegetables and tomato broth

a mixture of romaine and kale, tossed in our signature caesar dressing

cucumber, corn, red bell peppers, herbs, queso fresca and lemon vinaigrette

seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers, tossed in an asian style vinaigrette

sauteed mushrooms, spinach, tomato, thousand island dressing, served with grilled asparagus

served with lto and mayo, served with grilled asapargus

blackened chicken, corn, black beans, avocado, tomatoes, roasted peppers and chipotle aioli, wrapped in a whole wheat tortilla

pulled chicken salad, crispy bacon, cranberry tomato chutney and pecans on toasted sourdough

topped with swiss cheese, grilled onions and spicy mustard

with crispy, bacon, avocado, lto and mayo on toasted wheat, served with grilled asparagus

thick cut double smoked bacon, lettuce, tomato and avocado, topped with a fried egg

peppered turkey breast with jack cheese and avocado, served with a cranberry tomato chutney on sourdough

grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin, served with grilled vegetables, herb brown rice, arugula and tzatziki sauce

tender chicken breast medallions, topped with a lemon butter caper sauce, served with spinach mash

breaded herb seasoned chicken breast on a bed of angel hair marinara with melted mozzarella cheese

with a small bowl of soup

half santa fe wrap, turkey melt or turkey club with your choice of kale caesar salad, mixed field greens or soup of the day

served with mixed field greens or kale caesar salad

two soft corn tortillas with cabbage, radishes and cilantro, tossed in a chipotle aioli, served with black beans and spanish rice

freshly ground chuck, mixed with mushrooms, topped with a tomato glaze, served with bordelaise sauce and spinach mash. limited number of orders available

enhance your burger with crispy bacon, fried egg, sliced avocado, or sauteed mushrooms

cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut cole slaw

topped with toasted almonds and lemon butter sauce, served with herb brown rice

served with herb brown rice

seasoned with old bay, served with a shallot white wine reduction and french fries

chopped tomatoes, garlic and basil

topped with chopped fresh tomato, garlic, basil and extra virgin olive oil

basil, garlic and roasted pine nuts, topped with grilled chicken breast

angel hair pasta, topped with chopped tomatoes, garlic, basil and extra virgin olive oil

three cheeses, mushrooms and double smoked bacon

* pickled cucumber, wasabi and ginger

mixed greens with chopped vegetables, asparagus, avocado, cherry tomatoes and corn. tossed in our citrus vinaigrette

served with choice of dressing

iceberg, tomatoes, bacon & bleu cheese

* served with grilled asparagus

served with grilled asparagus

topped with a lemon butter caper sauce served on top of asparagus and herb rice

grilled herb chicken breasts, served with mozzarella, tomatoes, arugula and a balsamic glaze

served with spinach mashed potatoes

roasted under a brick until crisp and golden brown, served with red quinoa and arugula

served with steamed spinach, broccoli, asparagus and brown rice

today's selection of sorbet topped with market fresh berries

choice of raspberry sauce, hot fudge or caramel sauce topping

a mixture of romaine and kale, tossed in our signature caesar dressing, topped with sliced charbroiled chicken. blackened on request

tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy italian dressing

hearts of romaine, red onions, tomatoes and crumbled bleu cheese, tossed with bleu cheese dressing, topped with onion rings

a house specialty, marinated in citrus, soy sauce and seasonings, served with loaded mac & cheese

12oz. strip, served with spinach mash

12oz. certified angus beef with cracked pepper, bacon and onion, served with spinach mash

boneless, served with horseradish mashed potatoes and caramelized onion au jus

14oz. double cut chop with a washington blackberry sauce, served with spinach mash

* two mini cheeseburgers served with sliced fruit or french fries

choice of cheese served with sliced fruit or french fries

with ranch dressing served with sliced fruit or french fries

creamy cheddar cheese sauce and shell pasta

sliced fruit and market vegetables served with ranch dressing for dipping

topped with your choice of marinara sauce or butter and parmesan cheese

crispy fish filets served with sliced fruit or french fries

hot fudge sundae

served before 11am

served before 11am

blackwell rum, fever-tree ginger beer

templeton rye, tangerine rosemary shrub

tito's handmade vodka, bitter truth violet liqueur, blackberries

grey goose vodka, st. germain, strawberry, mint sparkling wine

karlsson's gold vodka, cucumber fever-tree ginger beer

bulleit bourbon, agave, angostura and orange bitters

chef's selection on cured meats and artisan cheese

calamari rings, lightly seasoned served with marinara

louisiana hot sauce & bleu cheese dressing

* seared rare with grilled pineapple salsa avocado and sriracha aioli

tempura battered rock shrimp with cocktail and remoulade sauce

crispy bacon, cranberry tomato jam & pecans

chickpeas, tahini and za'atar with grilled flat bread and cucumbers

served with bleu cheese dressing

seared rare, pickled cucumber, pickled ginger, wasabi fried spinach and soy sauce

jumbo lump meat, seasoned with old bay served with a shallot white wine reduction

grilled pita

teriyaki, cilantro

parmesan, truffle aioli

lettuce, tomato, pickle, thousand island

herb crostini

sweet thai chili dipping sauce

avocado, pineapple, sriracha aioli

selected draught beers and wines

karlsson's gold, ginger beer, raspberry, rosemary

corzo blanco, grapefruit, jalapeño

red wine, seasonal stone fruit, rosemary

maschio, italy

california

california

michelle, washington

napa valley

seven daughter's, italy

oyster bay, marlborough

australia

columbia valley

california

california

paso robles

argentina

mendoza, argentina