Buk Kyung II Menu and Prices

lightly pan-fried dumplings filled with pork and vegetables

8 steamed dumplings filled with pork and vegetables

8 boiled dumplings filled with pork and vegetables

korean style pancake lightly pan-fried with scallions

same as <a4> but mildly spicy and filled with chopped kimchi

same as <a5> but topped with shredded cheese

same as <a4> but larger and filled with assorted seafood

log rice cakes stir-fried with fishcakes and vegetables in a spicy chili paste

dok bokghi <a8> topped with melted cheese

dok bokghi <a8> stir-fried with seaweed and vegetable tempura

dok bokghi <a8> stir-fried with assorted seafood and topped with melted cheese

beef and vegetable dumplings, rice cakes, and eggs in a light beef broth

sliced steamed tofu served with a side of seasoned soy sauce

vegetable fried rice wrapped in a thin sheet of egg; topped with catsup

spicy vegetable fried rice with chopped kimchi

vegetable fried rice; served with a side of jajang sauce <n1>

noodles topped with a sweet black bean sauce with pork, potatoes, onions, and zucchini

stir-fried combo of onions, zucchini, and chopped pork in a flavorful black bean paste; served with noodles on the side

same as ganjajang but with a spicy black bean sauce

stir-fried combo of seafood, pork, onions, and zucchini in a flavorful black bean paste; served with noodles on the side

shrimp, squid, mussel, and vegetables in a spicy noodle soup

same as <n5> but served with an extra portion of seafood

same as <n5> but served with an extra portion of fresh mussels

shrimp, squid, mussel, and vegetables in a thick egg chowder soup with noodles

same as <n7> but served with an extra portion of seafood

shrimp, squid, mussel, vegetables, and egg drop in a seafood broth with noodles

same as <n9> but served with an extra portion of seafood

chopped pork, potatoes, onions, and zucchini cooked in a sweet black bean sauce

stir-fried combo of onions, zucchini, and chopped pork in a flavorful black bean paste; served with noodles on the side

same as ganjajang but with a spicy black bean sauce

shrimp, mussels, squid, and vegetables in a large spicy noodle soup

seafood, pork, vegetables, and noodles cooked in a black bean sauce

seafood, vegetables, and noodles cooked in a mildly spicy sauce

shrimp, chopped pork, sliced vegetables, and homemade noodles cooked in a rich black bean sauce

assorted seafood, vegetables, and homemade noodles cooked in a mildly spicy sauce

fine, cold buckwheat noodles topped with sliced beef, daikon radish, cucumber, boiled half of egg; served in a chilled beef broth with spicy yellow mustard sauce on side

same as <cn1> but topped with red chili sauce instead of the chilled broth

fresh vegetables and beef on a bed of lettuce topped with a fried egg; served with white rice and red chili paste on the side <may substitute for tofu>

fresh vegetables, rice, and chopped beef topped with a fried egg; served in a sizzling hot stone bowl with red chili paste on the side. <may substitute for tofu>

baby shrimp, mussels, and squid on a bed of sautéed onions, zucchini, mushrooms, red peppers, red beans, and rice in a sizzling hot stone bowl

thinly sliced ny strip marinated and stir-fried with onions, mushrooms, and scallions in our special sauce and spices

beef short ribs marinated in our special sauce and grilled in their own natural juices; served with lettuce and bean dip

spicy pork marinated and stir-fried with onions and mushrooms

chicken stir-fried in a mildly spicy soy sauce glaze with onions, mushrooms and scallions

shrimp, squid, mussel, and vegetables in a large spicy soup with vermicelli noodles

shredded beef, egg, and vegetables in a hot, spicy beef broth soup with vermicelli noodles

a beef short rib soup with handmade dumplings, rice cakes, shredded egg, spring onions, and vermicelli noodles

a spicy combination of kimchi, pork, rice cakes, and sliced tofu in a rich kimchi soup

soft tofu, vegetables, and assorted seafood in a mildly spicy soup

a savory and spicy bean paste stew with chopped pork, fresh vegetables, and diced tofu

spicy codfish stew with bean sprouts, sliced tofu, and vegetables

pan-fried kimchi, rice cakes, and pork loin in a spicy red pepper sauce; served with sliced steamed tofu and rice

pan-fried squid with sliced hot peppers and onions in a spicy sauce; served with rice

seafood and vegetable stir-fried in a light oyster sauce; served with rice and miso soup

cellophane noodles stir-fried in sesame oil with sliced pork and vegetables, then tossed in our house seasoning

a smaller version of <s4> served with rice and miso soup

same as japchae <s4> but with sliced hot peppers

same as jabchae <s4> but with chinese chives

diced tofu, pork, and sliced vegetables stir-fried, then tossed in a spicy bean sauce; served with rice

pork, battered and deep-fried, then topped with a sweet & sour sauce

same as <hs1> but with a spicy sweet & sour sauce and pineapples

boneless chicken slices, battered and deep-fried, tossed in a sweet & spicy sauce

pork, battered and deep-fried, then tossed in a sweet & spicy sauce

shrimp, battered and deep-fried, then tossed in a sweet & spicy sauce

a combination of seafood and sliced vegetables stir-fried in our oyster sauce; served with 2 bowls of rice

a combination of seafood and stir-fried vegetables on a bed of flat noodles; served with a side of spicy mustard sauce

sliced tender strips of squid stir-fried with onions, hot peppers, and scallions in a red pepper sauce; served with a side of wheat noodles

diced ham, bokchoy, and vegetable fried-rice

pan-fried octopus, hot peppers, and vegetables in a spicy chili sauce with a side of wheat noodles

sliced tender strips of squid stir-fried with onions, hot peppers, and scallions in a red pepper sauce; served with a side of wheat noodles

steamed monkfish, bean sprouts, and vegetables in a spicy sauce

korea

korea

japan

japan

thailand

usa

usa

coke, diet coke, ginger ale, orange, sprite

apple, orange, cranberry

complimentary

fresh vegetables and chopped beef on a bed of lettuce topped with a fried egg; served with white rice and red chili paste on the side

white rice, fresh vegetables, and chopped beef topped with a fried egg; served in a sizzling hot stone bowl with red chili paste on the side

<ls3> with vermichelli noodles instead of homemade noodles

beef, egg and vegetables in a spicy soup with vermichelli noodles

soft tofu, vegetables, and assorted seafood in a mildly spicy soup

kimchi, pork, rice cakes, and sliced tofu in a rich, spicy kimchi soup

a beef short rib soup with handmade dumplings, rice cakes, shredded egg, spring onions, and vermicelli noodles

diced tofu, pork, and vegetables stir-fried in a spicy bean sauce

thinly sliced ny strip, stir-fried with onions and mushrooms

spicy pork marinated and stir-fried with onions and mushrooms

stir-fried in a mildly spicy soy sauce glaze with onions and mushrooms

seafood and vegetables stir-fried in a light oyster sauce

cellophane noodles stir-fried in sesame oil with sliced pork and vegetables then tossed in our house seasoning