Boston Sail Loft Menu and Prices

Large shrimp chilled and served with cocktail sauce.

Fried tortilla chips served with our own homemade spicy salsa.

A heaping portion of fresh onion rings, lightly battered and fried golden brown.

Small shrimp deep fried with cajun spices and served with spicy cocktail sauce.

Fresh calamari rings handcut, lightly breaded and deep fried.

Boneless fried chicken tenders smothered in HOT sauce and served with celery and a side of blue cheese.

Loaded with melted cheese, with bacon bits and green onions, and served with a side of sour cream.

Crisp tortilla chips covered with cheddar cheese, chili, guacamole, salsa, and sour cream.

Mussels steamed with white wine, garlic and parsley.

Fresh clams fried golden brown and served with tartar sauce.

Pick 3 from our most popular appetizers: Cajun popcorn shrimp, fried calamari, potato skins, or boneless buffalo wings.

Our Famous clam chowder, thick and creamy, served with oyster crackers.

A changing selection of hearty soups created each morning by our chef.

Served with melted cheddar cheese, chopped green onions, and crisp tortilla chips.

A cup of chowder or soup, and your choice of a half of tuna, chicken salad or turkey; served on light or dark rye, wheat, light oatmeal or french bread.

Fresh greens, garden vegetables, cheese, and bacon make up this light salad.

Fresh calamari marinated in a balsamic vinaigrette, served over a large green salad.

A bed of crisp spinach leaves, topped with fresh mushrooms, cheddar, bacon, garden fresh vegetables and a hard boiled egg.

Crisp Romaine lettuce tossed with croutons and romano cheese.

A crisp taco shell mounded high with lettuce, garden vegetables, cheese and salsa, guacamole and sour cream.

Our fresh chicken salad tossed with apples, mayonnaise, raisins, walnuts and garnished with fresh greens and vegetables.

Fresh garden greens with our marinated grilled chicken, artichoke hearts, feta cheese, roasted red peppers, green beans, and new potatoes.

A tender chicken breast smothered in Hot buffalo sauce and served over our garden salad topped with crumbled blue cheese.

A fresh filet of cod topped with a Ritz cracker crumb topping. Served with your choice of rice, baked or mashed potato and vegetable.

Tender sea scallops topped w/cracker crumbs and broiled golden brown. Served with your choice of rice, baked or mashed potato and vegetable and optional Cajun Spices.

Freshly sliced garden vegetables stir-fried with our special blend of spices. Served over rice pilaf.

Freshly sliced garden vegetables and chicken stir-fried with our special blend of spices. Served over rice pilaf.

Freshly sliced garden vegetables and shrimp stir-fried with our special blend of spices. Served over rice pilaf.

A blend of cheeses for our homemade Macaroni and cheese with chunks of fresh lobster meat. Served with a small garden salad.

A generous portion of deep fried fresh cod with melted cheddar cheese.

A heaping pile of hot and spicy fried chicken tenderloins.

Mounds of fresh cod fried golden brown.

Tender shrimp, lightly breaded and deep fried.

A heaping combination of fresh clams and scallops.

Fresh clams, lightly breaded and fried golden brown.

Fresh sea scallops lightly breaded and fried golden brown.

A generous combination of our clams, scallops, shrimp, calamari and cod lightly breaded and fried golden brown.

Fresh chicken salad or light tuna mixed in a light mayonnaise dressing.

Lean corned beef grilled with swiss cheese, sauerkraut and russian dressing.

A tender chicken breast, grilled or fried and topped with melted cheddar cheese.

A boneless chicken breast smothered in Hot sauce and topped with blue cheese dressing. (also available as a roll up).

Chicken tenderloins baked with cajun spices and topped with melted cheddar cheese.

Grilled chicken and our caesar salad rolled up in a flour tortilla.

Freshly cooked and seasoned turkey, thickly sliced, with bacon, lettuce, tomato and mayonnaise served on your choice of bread.

Chicken salad or tuna salad served with bacon, lettuce, tomato and mayonnaise served on your choice of bread.

Grilled chicken rolled in a flour tortilla with bacon, lettuce, tomato, sour cream and guacamole.

A handpacked burger charbroiled and served club style with cheddar cheese, mayonnaise and bacon. Served on your choice of light or dark rye, wheat or light oatmeal bread.

Chardonnay, Cabernet Sauvignon, Merlot, Pinot Grigio, White Zinfandel.

Two poached eggs served with Canadian bacon on English muffins, topped with hollandaise sauce. Served with a side of toast.

Two poached eggs served with corned beef hash and served with a side of toast.

Poached salmon served with scrambled eggs and served with a side of toast.

Fresh lobster served with tomatoes and cheese. Served with a side of toast.

A sirloin steak served with two eggs, all cooked to your liking. Served with a side of toast.

A fresh mix of onions, peppers and mushrooms and cheese and served with a side of toast.

A heaping amount of fresh lobster meat served on a roll with French fries and coleslaw.

A pound and a quarter lobster served with a choice of salad or mussels.

Two pound and a quarter lobsters served with a choice of salad or mussels.