Benihana Menu and Prices

An assortment of fresh nigiri and a California† Roll served with soup and salad.

Served with soup, Benihana Salad, edamame, beef gyoza, half California† roll, vegetable spring roll, seaweed salad and fresh fruit.

Select two of these Benihana favorites: Beef* Julienne | Chicken | Calamari | Yakisoba | Scallops | Shrimp

Garden salad with edamame, grape tomatoes, cucumber, yellow pepper and assorted fresh vegetables. Served with house ginger dressing and Benihana Onion Soup.

Teriyaki beef* with green onions and mushrooms grilled in a homemade teriyaki sauce.

Acqua Panna, Natural Spring | San Pellegrino, Sparkling Mineral

Original | Sugar Free | Tropical

Complimentary refills. Benihana “Red Flower” Hibiscus Blend Caffeine-free | Passion Fruit | Green Tea | Black Organic

Sautéed with spicy tsuyu no moto sauce.

Shrimp | Chicken | Vegetable

Beef | Spicy Chicken | Edamame

Served with our homemade ginger sauce.

Tempura soft shell crabs, momiji, scallion, and ponzu sauce.

Spicy Sauce | Black Pepper Teriyaki Sauce | Benihana Original Garlic Sauce™

Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

Tuna, salmon, snapper, yellowtail and shrimp nigiri.

Tuna, salmon and snapper.

Seared sashimi grade tuna served with ponzu sauce.

Yellowtail, jalapeño, cilantro and chili ponzu sauce.

Crunchy sesame sushi rice, jalapeño, cilantro, drizzled with black pepper soy sauce.

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

A delicious blend of miso, green onion and tofu.

This homemade Benihana specialty has been a favorite since 1964.

Krab† and cream cheese, lightly tempura battered, topped with spicy tuna, krab† mix, sliced lotus root, sweet eel sauce, and green tempura bits.

Krab†, avocado, shrimp tempura, shrimp, cucumber.

Krab†, avocado, salmon*, cucumber.

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.

Shrimp tempura, avocado, cucumber, krab†, tempura crumbs.

Soft shell crab, krab†, iceberg lettuce, cucumber, avocado, soybean paper, pickled carrots.

Lobster tempura, krab†, cucumber, iceberg lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

Krab†, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo.

California† Roll served with a piece of tuna, salmon, snapper, eel, shrimp and octopus nigiri.

Tuna Roll served with a piece of tuna, salmon, salmon roe, snapper, eel, yellowtail, shrimp, albacore and octopus nigiri.

Three slices of each: tuna, salmon, yellowtail, snapper, octopus served with steamed rice.

Three slices of tuna, two slices of each: salmon, octopus, yellowtail served with a piece of tuna, salmon, snapper, albacore, eel, yellowtail and shrimp nigiri served with steamed rice.

Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.

Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.

Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus. Served with sautéed udon noodles.

Tender Hokkaido scallops grilled hibachi style with lemon.

Grilled colossal shrimp, calamari and tender Hokkaido scallops.

Grilled cold water lobster tail with grilled Hokkaido scallops and colossal shrimp.

Hibachi steak* and chicken breast grilled to your specification.

Tender filet mignon* and Hokkaido scallops grilled in lemon.

Teriyaki beef* julienne with scallions and colossal shrimp.

Filet mignon* and cold water lobster tail grilled with lemon.

Chicken breast and colossal shrimp lightly seasoned and grilled.

Filet mignon* and colossal shrimp grilled to perfection with lemon.

Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.

Chocolate or vanilla.

12 ounces | 24 ounces. A combination of chili peppers, ginger, and Sriracha sauce.

Strawberry or Cookies N Cream.

Complimentary Refills

Strawberry, Mango, Raspberry. Complimentary Refills.

Banana, Strawberry and Blueberry smoothie.

Apple, Orange, Cranberry, Pineapple.

A blend of fruit juices.

Nostalgic Japanese Children‛s drink in Strawberry, Grape, or Lemon-lime.

Served warm and sprinkled with sea salt

Japanese sautéed noodles with vegetables in a special sauce.

Chicken breast and mushrooms grilled with sesame seeds.

Sesame crusted tuna steak with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.

New York strip steak and mushrooms teppanyaki grilled to your specification.

Thinly sliced steak, scallions, and mushrooms grilled in a homemade teriyaki sauce.

Filet mignon* and chicken breast grilled to perfection.

Colossal shrimp lightly seasoned and grilled with lemon.

Tenderloin and mushrooms lightly seasoned and grilled to perfection.

Hibachi steak* paired with a cold water lobster tail.

8.5 ounces of center cut tenderloin and mushrooms lightly seasoned.

Filet Mignon*, chicken breast and colossal shrimp grilled with lemon.

Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.

Two cold water lobster tails grilled with lemon.

Bacardi Rum, Hendrick’s, Patrón Silver, Grey Goose Vodka and Combier Liqueur, with fresh lemon sour, black tea and a splash of cola – (230 Calories).

Aviation American Gin, TYKU Cucumber Sake, Bols Elderflower, crushed cucumber, lemon.

Myers’s Platinum Rum, Bols strawberry and peach liqueurs and tropical fruit juices – (270 Calories).

Ketel One Citroen Vodka, Combier Liqueur d’Orange, fresh lemon and PAMA Pomegranate Liqueur with a sugar rim.

Casamigos Blanco Tequila, lime agave sour and prickly pear purée with a float of Grand Marnier.

Altos Blanco Tequila, Combier Orange Liqueur, organic agave nectar, yuzu and Grand Marnier.

Red wine, Benihana Sake, plum wine with pomegranate and orange juices – (190 Calories).

Grey Goose Vodka and iichiko Shochu shaken with hibiscus-infused tea and passion fruit purée.

Malibu Rum with pineapple and coconut and a strawberry purée swirl (frozen) – (370 Calories).

Malibu Mango Rum with passion fruit purée, pineapple juice, fresh limes and mint – (200 Calories).

Absolut Lime and Benihana Sake with crushed cucumber, fresh lime and ginger beer – (190 Calories).

Cîroc Coconut Vodka and Malibu Rum with coconut, pineapple, fresh limes and mint – (210 Calories).

White wine, Benihana Sake with pineapple juice, white peach and passion fruit purées – (200 Calories).

Bacardi Silver Rum and Benihana Sake with fresh limes and mint – (260 Calories).

Absolut Vodka and St-Germain Elderflower Liqueur with lychee purée and pineapple juice.

Myers’s Platinum Rum with orgeat syrup, Angostura bitters, tropical fruit juices and Myers’s Dark Rum float – (270 Calories).

Single serving – (220 Calories).

For two or more. A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juices – (990 Calories).

Single serving – (250 Calories).

For two or more – A sweet concoction of Absolut Mango, Skyy Raspberry, raspberry purée and cranberry juice. This beverage is especially unique when you choose to top it with a bottle of La Marca Prosecco – (1,120 Calories).

A tropical blue concoction with RumHaven, New Amsterdam Pineapple Vodka, sake, blue curaçao and tropical fruit juices.

Taittinger Brut ‘La Francaise’, Reims, France

Giuliana, Veneto, Italy

Chloe, Central Coast, CA

Caposaldo, Italy

Chateau Ste. Michelle, Columbia Valley, WA

Coppola ‘Bianco’, California

The Whip, Livermore Valley, CA

Hayes Ranch, Central Coast, CA

Franciscan, Napa Valley, CA

Bodega Norton Reserva, Mendoza, Argentina

14 Hands, Washington State

La Crema, Monterey, CA

Berkeley, California

Delicately bubbly and refreshing, lightly sweet, soft citrus and floral.

Refreshing and elegant, Mandarin orange, banana, floral. 720 ml

Crisp and robust, floral, citrus, anise. 720 ml

Fragrant and refined, fennel, orange, pepper. 300 ml

Balanced and aromatic, orange peel, minerality, Fuji apple. 720 ml

Mellow and smooth, pear, caramel, nutmeg. 300 ml

Refreshing with silky texture and hints of vanilla. 330 ml, +1.7

Lightly filtered, creamy and sweet, coconut, melon. 375 ml, -20

Aromatic, sweet Fuji apple flavor. 750 ml

Delicate and smooth, apples, nectarines. 300 ml, +5

Light sake infused with crisp cucumber. 330 ml, -7.3

Single grain whisky, fruity and complex.

Blend of carefully selected whiskies.

Refreshing and aromatic.

Outstanding aroma with excellent body.