Arrivederci Menu and Prices

★ 4.4 (428 reviews)35 menu items · 5 categoriesUpdated July 7, 2026

Arrivederci is an Italian restaurant just by the name-"arrivederci" means "goodbye" in Italian, which is quite pyrotechnic. There are classic pasta and freshly baked pizza on the menu. The ketchup juice is brewed yourself and tastes just right sweet and sour. It is suitable for bringing a few friends over on weekends, ordering a platter of starters, serving it with a bottle of red wine, and shouting arrivederci until it's almost time to chat. Don't dress too formally, comfort and comfort are the most important thing.

Appetizers Salad Soup Entrees Pasta Divina

Melanzana Sorrentina
$6.50
Grilled eggplant, baked with mozzarella cheese and tomato sauce
Caprese
$6.95
Beefsteak tomato topped with fresh mozzarella, basil and virgin olive oil
Carpaccio Classico
$7.95
Thin slice of raw beef with arugula, artichokes and parmesan flakes blended with virgin olive oil and lemon juice
Portobello Reganato
$7.95
World's largest mushrooms topped with seasoned bread crumbs au gratin
Salmone Mostarda
$7.95
Smoked salmon thinly sliced, served with marinated asparagus and artichoke heart in velvet mustard sauce
Scampi Cocktail
$8.95
Jumbo shrimp served with spice brandy cocktail sauce
Antipasto Arrivederci
$11.95
Minimum for two. Assorted salami, cheese, caprese smoked salmon and hearts of artichoke

Melenzana Arrivederci
$13.95
New version of eggplant parmigiana. Rolled eggplant filled with spinach and four kinds of cheese. Served in tomato sauce au gratin
Pollo Giardino Low Calorie
$13.95
Low calorie. Chicken breast with diced tomato and baby greens, sauteed in white wine.
Pollo Parmese
$14.95
Chicken breast breaded and fried, topped with mozzarella cheese au gratin, touch of tomato sauce
Vitello Bel Monte
$16.95
Veal scaloppine sauteed in brandy cream sauce, touch of tomato sauce
Vitello Limone E Capperi
$16.95
Veal scaloppine in white wine lemon sauce and cappers
Vitello Madeira Con Porcini
$18.95
Veal scaloppine with porcini mushrooms sauteed in madeira wine sauce
Scampi Zafferano
$18.95
Jumbo shrimp sauteed in white wine, garlic and royal peppercorn, touch of cream zaffron sauce over linguine
Scampi Funghi Carciofi
$18.95
Jumbo shrimp with artichokes, wild mushrooms, diced tomato, sauteed in white wine over linguine
Salmone Fiorentino
$18.95
Atlantic salmon sauteed in white wine and lemon sauce over a bed of spinach
Cioppino Dello Chef
$19.95
Combination of seafood and fresh fish in garlic red clam sauce over linguine
Ossobuco
$0.00
Hand cut veal shank, braised in vegetable sauce, served over fettuccine or risotto.
Pesce Del Giorno
$0.00
Fish catch of the day ask the captain

Rigatoni Ortolano
$9.50
Angel hair pasta with tricolore salad and fresh tomato sauce.
Linguine Primavera
$10.50
Flat linguine with vegetable in choice of pesto, tomato or white cream sauce
Rondelle 4 Formaggi
$11.95
Rolled pasta sheets filled with four kinds of cheese and spinach, baked and served in tomato sauce
Fettuccine Emiliane
$12.95
Fettuccine served with vegetable meat sauce and touch of tomato sauce
Penne Piccanti Con Pollo
$12.95
Penne pasta with julienne chicken breast in spicy tomato sauce
Fettuccine Pollo E Funghi
$13.95
Fettuccine with julienne chicken breast and mushrooms in brown mushroom sauce
Farfalle Vodka E Salmone
$14.95
Bow tie pasta with chunks of Atlantic salmon sauteed in vodka pink, sauce
Capellini Bosco Mare
$14.95
Angel hair pasta with shrimp, zucchini and wild mushrooms in light tomato sauce
Linguine Mediterraneo
$15.95
Flat linguine with clams, mussels, shrimp in white or red sauce
Ravioli Aragosta E Granchio
$16.95
Half moon shaped ravioli filled with lobster and crab meat in velvet cream saffron sauce