888 Chinese Menu and Prices

4.6 (163 reviews)99 menu items · 12 categoriesUpdated April 29, 2026

Appetizers

  • Vegetable Egg Roll

    $1.55
  • Egg Roll

    $1.55
  • Cantonese Egg Roll

    $1.65
  • Pan Fried or Steamed Dumplings

    $5.25
  • Fried Chicken Wings

    $2.75
  • Beef on a Stick

    $5.25
  • Fantail Shrimp

    $5.25
  • Bar-B-Q Spare Ribs

    $5.50
  • Fried Wonton

    $3.00
  • Crabmeat Rangoon

    $4.95
  • French Fries

    $3.00
  • Boneless Ribs

    $9.95
  • Fried Banana

    $3.00
  • Teriyaki Chicken

    $5.25
  • Chinese Donuts

    $3.00

Soups

  • Mix Soup (Wonton and egg drop)

    $1.75
  • Wonton

    $1.55
  • Egg Drop

    $1.55
  • Chinese Vegetable

    $1.95
  • Hot and Sour (2)

    $2.75
  • Chicken Corn Soup

    $5.50
  • Chicken Noodle Soup

    $2.75

Fried Rice

  • Pork or Chicken

    $6.25
  • Beef or Shrimp

    $7.25
  • Egg Fried Rice

    $6.25
  • Family Fried Rice 1 gal

    $0.00

Chow Mein / Lo Mein (Noodle)

  • Roast Pork

    $6.95
  • Beef

    $7.95
  • House Special

    $7.95

Chicken

  • Moo Goo Gai Pan

    $8.95
  • Almond Chicken

    $8.95
  • Chicken Cashew

    $8.95
  • Ho Yo Gai Po

    $9.50
  • Chicken Wor Bar

    $8.95
  • Chicken Broccoli

    $8.95
  • Fong Wong Chicken

    $9.50
  • Kung Pao Chicken

    $8.95
  • Chicken with Garlic Sauce

    $8.95
  • Curry Chicken

    $8.95
  • Chicken with Szechuan Sauce

    $8.95
  • Chicken with Vegetables

    $8.95
  • Lemon Chicken

    $8.95

Pork

  • Char Sau Ding (Roast Pork)

    $8.95
  • Roast Pork with Mushrooms

    $8.95
  • Roast Pork with Snow Peas Pods

    $8.95
  • Moo Shu Pork

    $9.25
  • Double Fried Pork

    $9.25
  • Shredded Pork with Garlic Sauce

    $8.95

Beef

  • Curry Beef

    $9.95
  • Mongolian Beef

    $9.95
  • Beef with Sardee Sauce

    $9.95
  • Beef Broccoli

    $9.95
  • Beef with Snow Pea Pods

    $9.95
  • Beef Szechuan

    $9.95

Seafood

  • Shrimp Wor Bar

    $9.95
  • Shrimp with Snow Pea Pods

    $9.95
  • Shrimp with Broccoli

    $9.95
  • Chow Har Kew

    $10.95
  • Shrimp with Chinese Vegetables

    $9.95
  • Seafood Lobster Sauce

    $13.95
  • Shrimp in Black Bean Sauce

    $9.95
  • Kung Pao Shrimp

    $9.95
  • Szechuan Shrimp

    $9.95

Egg Foo Young

  • Pork

    $7.25
  • Chicken

    $7.25
  • Shrimp

    $8.25
  • Vegetable

    $7.25

Vegetarian Specialties

  • Sauteed Assorted Chinese Vegetables

    $7.25
  • Buddha's Delight

    $7.25
  • Sauteed Broccoli Garlic Sauce

    $7.25
  • Sauteed String Beans

    $7.25
  • Ma Po Tofu

    $8.95

Chef's Specialties

  • Sesame Beef

    $11.95
  • Honey Garlic Chicken

    $9.95
  • Orange Beef

    $11.95
  • Happy Family

    $13.95
  • Seafood Delights

    $13.95
  • Shrimp or Scallops in Human Sauce

    $12.95
  • Dragon and Phoenix

    $12.95
  • Subgum Wonton

    $13.95
  • Roast Duck

    $20.95
  • Singapore Mei Fun

    $9.50

Combination Platter

  • Moo Geo Gai Pan

    $9.50
  • Chicken or Pork with Garlic Sauce

    $9.50
  • Sweet and Sour Pork or Chicken

    $9.50
  • Chicken or Beef Broccoli

    $9.50
  • Pepper Steak

    $9.50
  • Chicken with Cashew Nuts

    $9.50
  • Chicken or Pork Lo Mein

    $9.50
  • Bar-B-Q Ribs and Chicken Wing

    $10.50
  • Roast Pork with Chinese Vegetables

    $9.50
  • Beef with Chinese Vegetables

    $9.50
  • Chicken Szechuan Sauce

    $9.50
  • Shrimp with Lobster Sauce

    $10.50
  • Shrimp with Szechuan Sauce

    $10.50
  • General Tso's Chicken

    $10.50
  • Orange Chicken

    $10.50
  • Sesame Chicken

    $10.50
  • Bourbon chicken

    $10.50

Prices may vary by location. Confirm with the restaurant before ordering.