66 Lu's Seafood Menu and Prices

4.1 (91 reviews)205 menu items · 8 categoriesUpdated April 28, 2026

Appetizers

  • Minced Pork On Rice

    $4.00
  • Steamed Sweet Rice

    $4.50
  • Shredded Chicken On Rice

    $4.95
  • Taiwanese Style Noodle Soup

    $5.50
  • Taiwanese Style Noodle

    $5.95
  • Taiwanese Hamburger

    $4.50
  • Gan Cham Noodle Soup

    $6.95
  • Pork, Mushroom Soup

    $4.75
  • Squid Soup

    $4.75
  • Steamed Pork

    $6.95
  • Pan Fried Egg & Radish

    $6.95
  • Pork Roll

    $6.95
  • Braised Bamboo Shoots

    $6.75
  • Smelled Crispy Bean Curd

    $6.50
  • Oyster Pancake

    $6.95

    with eggs

  • Shrimp Pancake

    $7.95

    with eggs

  • Steamed Intestine

    $7.95
  • Steamed Calamari

    $7.95
  • Cucumber

    $4.95
  • Sweet Rice Sausage

    $7.95
  • Steamed Goose

    $12.95
  • Fried Squid Ball

    $6.95
  • Crispy Bean Curd

    $5.95
  • Fried Tempura

    $5.95
  • Meat Ball

    $4.75
  • Intestine Thin Noodle

    $4.95
  • Sweet Rice Pudding

    $4.95
  • Minced Sauce

    $4.00
  • Sour Mustard

    $5.00

Chef's Special

  • Duck Tongue *

    $16.95

    with basil

  • Stir Fried Snail Rasil

    $0.00

    with shell

  • Old Style Taiwanese Squid *

    $14.95
  • Sauteed Eel Taiwanese Style *

    $0.00
  • Hong Kong Style Spiced Frog *

    $16.95
  • Chive

    $16.95

    with frog

  • Stripe Bass In Special Sauce *

    $22.95
  • Taiwanese Pomfret Fish *

    $16.95
  • Pan Fried White Pomfret

    $16.95
  • Sea Bass

    $23.95

    with dried bean sauce

  • Hong Kong Style Spiced Sea Bass *

    $23.95
  • Conch *

    $0.00

    with basil

  • Crispy Scallop *

    $16.95
  • Clams Taiwanese Chicken Soup

    $14.95
  • Taiwanese Chicken

    $14.95

    with sesame oil in soup

  • Sour Mustard Duck In Soup

    $14.95
  • Taiwanese Chicken Special Soup

    $14.95
  • Smelled Bean Curd Casserole

    $14.95
  • Pan Fried Milk Fish

    $11.95

    with gravy

Cold Appetizers

  • Roast Pig Ear

    $5.95
  • Crispy Intestine

    $7.95
  • Roast Beef Stomach

    $5.95
  • Roast Beef

    $7.95
  • Roast Braised Bean Curd

    $4.95
  • Taiwanese Pork Feet

    $6.95
  • Steamed Intestine, Pork & Bean Curd

    $11.95
  • Any Choice Of Four

    $16.95
  • Any Choice Of Five

    $20.95
  • Taiwanese Sausage

    $7.95
  • Jelly Fish

    $10.95

    with scallion

  • Baked Squid

    $10.95
  • Smoked Ducks

    $8.25
  • Pacific Saury

    $10.95

Lu's Special

  • Pork & Dried Beans Curd In Hakkanese Style *

    $9.95
  • Sauteed Pork Liver

    $9.95
  • Pork Stomach

    $9.95

    with sour mustard

  • Snow Cabbage, Bean Curd And Fresh Soy Bean

    $9.95
  • Chicken Sa-Cha Sauce

    $9.95
  • A Vegetable

    $9.95
  • Sauteed Smelled Tofu

    $9.95
  • Sauteed Cabbage

    $9.95
  • Shredded Beef

    $10.95

    with scallion

  • Ginger Chicken

    $10.95
  • Sliced Pork (Fat)

    $10.95

    with preserved mustard

  • Sauteed Chinese Watercress

    $10.95
  • Duck

    $11.95

    with wine

  • Snail *

    $11.95

    with basil

  • Salt & Pepper Squid

    $11.95
  • Vegetable Shrimp

    $11.95
  • Oyster *

    $11.95

    with black bean sauce

  • Crab

    $11.95

    with rice noodle casserole

  • Seafood Combo

    $11.95

    with bean curd in casserole

  • Grass Carp *

    $11.95

    with spicy bean sauce

  • Grass Carp

    $11.95

    with brown sauce

  • Pork, Dried Bean Curd *

    $11.95

    with chives

  • Fried Oyster

    $12.95
  • Ginger Basil

    $12.95

    with squid

  • Baby Shrimp

    $12.95

    with scallion

  • Baby Shrimp *

    $12.95

    with chili sauce

  • Spare Ribs Shanghai Style

    $12.95
  • Braised Pork

    $12.95

    with fat

  • Hong Kong Style Prawn *

    $12.95
  • Hong Kong Style Flute *

    $12.95
  • Salt & Pepper Fluke

    $12.95

Home Made Noodle

  • Crispy Pork Chop Noodle Soup

    $6.50
  • Noodle

    $6.95

    with meat bean sauce

  • Pork, Egg Thick Noodle Soup

    $6.95
  • Pork, Mustard Noodle Soup

    $6.95
  • Pork & Preserved Mustard Noodle Soup

    $6.95
  • Beef Stew Noodle Soup *

    $6.95
  • Shredded Beef & Hot Pepper Noodle Soup *

    $6.95
  • Noodle *

    $6.95

    with shredded beef & hot pepper

  • Noodle Soup

    $6.95

    with chicken, shrimp, pork & vegetable

  • Japan Noodle Soup

    $6.95
  • Chive Pork Noodle

    $6.95
  • Beef Noodle

    $6.95

    with sa cha sauce

  • Eel Stir Fried Noodle

    $9.95
  • Goose Meat

    $8.95

    with noodle

  • Mixed Noodle In Soup

    $7.95
  • Sauteed Rice Cake

    $6.95
  • Sauteed Crab Rice Cake

    $9.95
  • Taiwanese Rice Noodle Soup

    $6.95
  • Taiwanese Noodle Soup

    $6.95
  • Taiwanese Stir Fried Rice Noodle

    $6.95
  • Taiwanese Stir-Fried Noodle

    $6.95
  • Taiwanese Stir Fried Udon

    $6.95
  • Gan Cham Noodle

    $6.95
  • Pork, Mushroom Noodle Soup

    $6.50
  • Squid, Mushroom Noodle Soup

    $6.50

Special Soup

  • Stomach

    $5.95

    with herb soup

  • Bitter Melon Soup

    $5.95
  • Duck Chop, Herb Soup

    $6.95
  • Turtle

    $9.95

    with herb soup

  • Ginseng Black Chicken Soup

    $7.95
  • Rib, Lilly Flower Soup

    $5.95
  • Stomach & Sour Mustard Soup

    $5.95
  • Intestine & Sour Mustard Soup

    $6.95
  • Little Neck Clam Soup

    $7.95
  • Malina Clam Soup

    $7.95
  • Hot & Sour Soup Taiwanese Style

    $6.95
  • Fish Ball Soup

    $5.50

    with meat

  • Meat Ball Soup

    $5.50
  • Milk Fish Belly Soup

    $8.95
  • Oyster Soup

    $7.95
  • Pork Liver Soup

    $6.95
  • Wonton Soup

    $6.50
  • Seafood Soup

    $7.95
  • Sea Bass Tofu Soup

    $10.95
  • Loofah, Clam Soup

    $9.95
  • Vegetable Tofu Soup

    $5.95
  • Pork, Mustard Soup

    $5.95

Special Rice

  • Pork Chop On Rice

    $6.50
  • Fried Chicken Leg On Rice

    $6.50
  • Chicken Cutlet On Rice

    $6.50
  • Slice Braised Pork On Rice

    $6.50
  • Beef & Tomato On Rice

    $6.95
  • Beef Stew On Rice

    $6.95
  • Curry Chicken On Rice *

    $6.95
  • Ginger Chicken On Rice

    $6.95
  • Chilli Pepper Beef On Rice *

    $6.95
  • Pepper Steak On Rice

    $6.95
  • Pork

    $6.95

    with dried bean curd on rice

  • Beef Sa-Cha On Rice

    $6.95
  • Bean Curd Brown Sauce On Rice

    $6.95
  • Sweet Sour Pork Chop On Rice

    $6.95
  • Chicken Sa-Cha On Rice

    $6.95
  • Vegetable Chicken On Rice

    $6.95
  • Chicken Basil On Rice

    $6.95
  • Fluke

    $7.95

    with pepper chili on rice

  • Grass Crap

    $7.95

    with bean curd on rice

  • Chunk Braised Pork On Rice

    $7.95
  • Shanghai Spare Ribs On Rice

    $7.95
  • Seafood Combo On Rice

    $7.95
  • Prawn *

    $7.95

    with chili sauce on rice

  • Double Cooked Pork On Rice *

    $6.95
  • Seafood Rice Soup

    $7.95
  • Frog & Clam Rice Soup

    $7.95
  • Oyster Rice Soup

    $7.95
  • Milk Fish Belly Rice Soup

    $7.95
  • Fish Rice Soup

    $7.95
  • Yam Congee

    $2.50
  • Fried Rice

    $6.95

Special

  • Crispy Shrimps *

    $0.00

    with shell

  • Malina Clams *

    $0.00

    with basil

  • Squid *

    $0.00

    with chinese celery

  • Tomato Shrimp

    $0.00

    with egg

  • Tilapia *

    $0.00

    with hot bean sauce

  • Shrimp

    $0.00

    with loofah vegetable

  • Shredded Beef *

    $0.00

    with chili

  • Pork, Dried Bean Curd

    $0.00

    with chinese celery

  • Intestine, Pig Blood *

    $0.00

    with sour mustard

  • Pork *

    $0.00

    with bamboo tip

  • Beef

    $0.00

    with chinese watercress

  • Sliced Pork Stomach *

    $0.00

    with sour mustard

  • Kidney

    $0.00

    with sesame oil

  • Hakkanese Style Pork & Dried Bean Curd *

    $0.00
  • Pork Liver

    $0.00

    with scallion

  • Intestine *

    $0.00

    with chili

  • Steamed Chicken

    $0.00

    with special sauce

  • Chicken

    $0.00

    with ginger, basil

  • Sweet And Sour Pork Chop

    $0.00
  • Pock Chop

    $0.00

    with scallion

  • Taiwanese Style Braised Pork

    $0.00
  • Grass Crap *

    $0.00

    with bean curd in casserole

  • Bitter Melon

    $0.00

    with salt egg

  • Sliced Fermented Pork

    $0.00
  • Eggplant *

    $0.00

    with basil

  • Bean Curd Sheet

    $0.00

    with napa

  • Bean Curd *

    $0.00

    with hot sauce

  • Bean Curd, Vegetable

    $0.00

    with brown sauce

  • Loofah Vegetable

    $0.00

    with dried shrimp

  • Chinese Watercress

    $0.00

    with garlic

  • Spinach

    $0.00

    with garlic

  • Snow Cabbage, Bean Curd, Fresh Soy Bean

    $0.00
  • Pork, Snow Cabbage

    $0.00
  • Double Cooked Pork *

    $0.00

Prices may vary by location. Confirm with the restaurant before ordering.